Oryori Sato
Two Michelin-starred kaiseki restaurant which presents the dishes of Kyoto in distinctly Kyushu styles.
Restaurant Details
Drawing upon over 35 years of experience in his art, the chef at this kaiseki restaurant in Fukuoka serves up the freshest of the fresh ingredients in his dishes. The dining style has its roots in Kyoto, and these traditions are respected at Sato, while being adapted slightly for the local ingredients of Japan’s southernmost main island.
This includes some unbelievable seafood, prepared in inventive ways. Consider, for example, the pickled mullet roe wrapped in mochi (a kind of sticky crushed rice paste) and charcoal grilled. The menu is sensitive to the changes of the seasons, and dishes such as the claypot of rice (the crescendo of the course meal) change depending on the time of year.
There are two counters available at Sato, but its two Michelin-starred status means that you might still have to fight for one of the spots at them. Consider booking as far ahead as possible to avoid disappointment.
Oryori Sato Phone Number
Oryori Sato Business Days
Oryori Sato Address
3-5-7 Kyomachi, Kokurakita-ku, Kitakyushu, Fukuoka, 802-0002, Japan
Oryori Sato Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Fukuoka is Japan’s up-and-coming foodie prefecture, which was put on the map by the 2014 Michelin Guide and has been consistently featured ever since. Roam food markets in Fukuoka, taste the authentic Hakata tonkotsu ramen in its birthplace, and fill up at yatai street food stalls during your trip to Fukuoka!
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10 meals
SEAT RESERVATIONShirayuki
One of Fukuoka’s most celebrated kappo restaurants, Shirayuki’s chef is dedicated to helping guests discover the beauty of Kyushu seafood by through seasonal fish dishes. Sake and wine pairings are abundant.
SEAT RESERVATIONShirogane Nishida
Eat to your heart’s content at this elegant Japanese restaurant that prides itself on showcasing the beauty of Kyushu’s natural produce.
COURSE MENUKappo Sushi Hana Aza
Three of Fukuoka’s foremost experts in Japanese cuisine depart for an exciting new culinary adventure in the city’s Akasaka district. Novel kappo and sushi creations draw inspiration from cuisine both within and outside of Japan.
SEAT RESERVATIONBenkei
Indulge in the sprawling menu and premium quality characteristic of Japan’s best hotels at the Nikko Hotel Fukuoka, where Benkei serves high-end Japanese delicacies and home-cooked comfort food with equal skill.