Shima Uta

Shima Uta is an inviting izakaya located in the serene town of Takanabe, Miyazaki. Known for its exceptional Kuroiwa Jidori chicken dishes, this Japanese-style tavern offers a unique dining experience that celebrates the rich flavors of organic, free-range chicken raised in the Osuzu Mountains. The menu features a variety of chicken delicacies, including chicken sashimi, charcoal-grilled jidori chicken, and oyako donburi, all prepared with meticulous attention to detail. The restaurant's interior is clean and beautifully designed, providing a comfortable atmosphere for both intimate gatherings and larger groups, thanks to its private rooms. Shima Uta is not only a haven for chicken lovers but also for those who appreciate a good drink, offering a wide selection of alcohol, including shochu from the local Kuroki Honten brewery. Access to Shima Uta is convenient, with the restaurant being a short 30-minute train ride from Miyazaki Station to Takanabe Station. Reservations are recommended, especially for the popular yakitori and chicken sashimi dishes, which require booking two days in advance. The culinary expertise at Shima Uta is evident in every dish, making it a must-visit for anyone exploring the culinary landscape of Miyazaki. Whether you're a local or a traveler, Shima Uta promises a memorable dining experience that highlights the best of Japanese izakaya cuisine.