Shimarobata Huzi Manza Branch

Shimarobata Huzi Manza Branch is a delightful izakaya located in the serene surroundings of Onna, Okinawa. Known for its warm and welcoming atmosphere, this intimate eatery features a cozy U-shaped counter where guests can enjoy a unique dining experience. The restaurant specializes in charcoal-grilled Okinawan ingredients, offering a true taste of the region's culinary heritage. The menu at Shimarobata Huzi Manza Branch boasts a variety of delicious options, including their signature dish, Fuji Moriawase. This exquisite platter features Okinawan Agu pork and fresh local vegetables, perfectly grilled to highlight their natural flavors. Guests can also savor other delectable dishes such as grilled mochi, sashimi, and Sio Ramen, all prepared with meticulous attention to detail. Located at 2501-12 Serakaki in the picturesque Kunigami District, the restaurant is a popular choice among both tourists and locals. Due to its limited seating, reservations are essential to secure a spot at this sought-after dining destination. The chef, originally from Kyoto, brings a wealth of experience and a passion for authentic Japanese cuisine to the table. The attentive staff not only grill the food in front of guests but also engage in friendly conversation, enhancing the overall dining experience. A wide selection of drinks, including beer, Japanese sake, and awamori, complements the flavorful dishes. With an English menu available, Shimarobata Huzi Manza Branch ensures that all guests, regardless of language, can fully enjoy the rich flavors and inviting atmosphere of this charming izakaya.