Shimone

Shimone, nestled in the heart of Hiroshima's bustling Naka Ward, offers a unique dining experience that seamlessly blends traditional Japanese flavors with a modern twist. Located conveniently next to the vibrant Takano-bashi shopping street, this restaurant is a haven for food enthusiasts seeking a taste of authentic Japanese cuisine with a touch of Spanish flair. Specializing in yakitori, Shimone is renowned for its expertly grilled chicken skewers, prepared using the traditional technique of binchotan charcoal grilling. This method imparts a distinct smoky flavor, elevating each skewer to a culinary masterpiece. The menu also features an array of innovative dishes such as cheese fondue skewers, chicken sashimi, and pork-wrapped mini tomatoes, catering to a variety of palates. The ambiance at Shimone is both cozy and stylish, with a modern interior that invites guests to relax and enjoy their meal in a smoke-filled environment. It's an ideal spot for casual gatherings or intimate dinners, enhanced by the restaurant's wide selection of alcoholic beverages, including wine and sake. The service at Shimone is smooth and attentive, with cheerful and friendly staff ensuring a memorable dining experience. Whether you're a local or a visitor exploring Hiroshima, Shimone promises a delightful culinary journey that celebrates the rich flavors of Japan.