Shin

Nestled in the heart of Toyama, Shin offers an authentic taste of Japanese izakaya culture. Known for its expertly grilled yakitori and unique horse meat dishes, this restaurant brings the flavors of Aizu-Wakamatsu to life, the hometown of its owner. The menu is a delightful exploration of traditional Japanese cuisine, featuring standout dishes like horse sashimi, mushroom yudofu with a rich broth, and the intriguing fried nama-fu, which serves as a refreShing palate cleanser. The ambiance at Shin is quintessentially izakaya, with a cozy interior that includes both counter seating and private table areas. The friendly owner and attentive staff ensure a warm welcome and speedy service, making it an ideal spot for both intimate dinners and lively gatherings. Located just an 8-minute walk from Toyama Station, Shin is easily accessible for both locals and visitors. The restaurant also offers a selection of six types of Japanese sake from Aizu, perfectly complementing the seasonal dishes that grace the menu. Whether you're indulging in the smoked daikon with cream cheese or savoring the three-egg rice with chicken egg, salmon roe, and mentaiko, Shin promises a memorable dining experience that celebrates the rich culinary heritage of Japan.