Shinohara

Shinohara is one of Japan’s most notable restaurants. While it used to be located in Shiga Prefecture’s Konan City, the chef-owner Takemasa Shinohara decided to move its location to Tokyo in 2016. The move significantly cleared the path to success for Shinohara — not that it wasn't doing well before, but the average flow of customers multiplied dramatically after the move. A lot of people hold high expectations for Ginza Shinohara, especially nowadays with its two Michelin stars. Mr. Shinohara has been able to successfully give the people want with his original and unique cuisine. His creative dishes especially stand out compared to other fancy restaurants in Ginza, with the unique tastes of a hybrid-style Japanese cuisine which incorporates elements of Chinese, Korean, and other Asian culinary traditions.