Soba To Ryori Seguchi

Nestled within the vibrant streets of Sapporo's Hiragishi district, Soba To Ryori Seguchi delights diners with the authentic essence of traditional Japanese soba. Our signature soba noodles are crafted from the highest quality Mashu and Kuromatsunai buckwheat flour, renowned for its rich flavor and firm texture. As you savor our soba creations, you'll discover the delicate umami brought to life by a broth made from local salmon flakes and kelp. Our cozy eatery, conveniently located near Hiragishi Station, invites guests to unwind and indulge in a serene, homely atmosphere that mirrors the warmth of a traditional Japanese dining space. Whether you're enjoying a quiet meal for two or hosting a larger gathering, our space caters to every occasion. Beneath the culinary oversight of our dedicated chef, each dish tells a story of passion and excellence. The open kitchen provides a live performance of artistry, while our attentive staff ensures that every aspect of your dining experience is nothing short of memorable.