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Sumi Goya Sendai Eki Higashiguchi Branch

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Summary
Restaurant Details
Location
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For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Izakaya (Japanese Style Pub) / Bar
Yakiniku (BBQ)
Average cost
Dinner: $42.65 - $56.87

Discover Sendai's hidden Yakiniku haven near the station, featuring premium thick-cut cow tongue and enticing barbeque delights in a cozy setting.

Restaurant Details

Sumi Goya Sendai Eki Higashiguchi is a noteworthy spot for those seeking authentic Japanese barbecue. Just a short walk from Sendai Station's east exit, the restaurant offers convenient access paired with a peaceful atmosphere away from the urban rush.


The highlight here is the Yakiniku, featuring premium Sendai beef, particularly the thick-cut cow tongue, a specialty that captivates the taste buds. The menu also includes a variety of izakaya-style dishes and horumon, catering to diverse tastes.


The simple and cozy interior perfectly complements the local vibe, ideal for casual dining with friends or an intimate meal for one. The enticing aroma of grilled meats fills the air, enhancing the authentic experience.


Service is characterized by warmth and attentiveness, making guests feel welcomed in every interaction. Though English conversation might be limited, the hospitality remains pleasantly genuine, creating a memorable dining escape within Sendai.

Sumi Goya Sendai Eki Higashiguchi Branch Phone Number

050-5492-8612

Sumi Goya Sendai Eki Higashiguchi Branch Business Days

Sunday
05:30 PM
11:00 PM
Monday
Closed
Tuesday
05:30 PM
11:00 PM
Wednesday
05:30 PM
11:00 PM
Thursday
05:30 PM
11:00 PM
Friday
05:30 PM
11:00 PM
Saturday
05:30 PM
11:00 PM

Sumi Goya Sendai Eki Higashiguchi Branch Address

Hanazono Residence 1F, 4-8-1 Tsutsujigaoka, Miyagino Ward, Sendai, Miyagi 983-0852

Sumi Goya Sendai Eki Higashiguchi Branch Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Seafood and beef tongue are regional specialties of the Miyagi Prefecture, whose diverse natural landscape offers scenic views across glorious mountains and coastlines.

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2025
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$14.21
reservation fee per guest*
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Free cancellation (1 week notice)
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*The reservation fee covers byFood’s restaurant reservation service. It does not include the cost of food, drinks, or any additional charges incurred at the restaurant, and cannot be deducted from your restaurant bill.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
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For each guest that dines at this restaurant, byFood will donate
10 meals
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