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Sushi Karashima

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Summary
Restaurant Details
Location
Reviews
Location
Cuisine
Sushi
Average cost
Lunch: ¥20,000 - ¥29,999
Dinner: ¥20,000 - ¥29,999
Other
Pescetarian
Appreciate the best of Kyushu in an omakase course that’s tailored to excite the five senses.
One MICHELIN Star:
High quality cooking, worth a stop!

Restaurant Details

Everything about the premium sushi restaurant Sushi Karashima screams state-of-the-art — from the simplistic black and white interior with contemporary decor, to the original cooking techniques used. The young chef, Hiroshi Karashima, learned most of his skills from the previous owner-chef of the restaurant, who is also his father. With his ever-growing passion for the sushi craft, Karashima is determined to create dishes of the highest quality, with ingredients sourced first-hand from farms, fishermen, and producers — all local to Kyushu, of course. Adding his own cooking techniques alongside those learned from others, Karashima’s omakase course meal gathers the finest of what Kyushu can offer into tiny but fulfilling bites, seasoned with house-made condiments.
Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.

Sushi Karashima Phone Number

080-6661-3999

Sushi Karashima Business Days

Sunday
06:00 PM
11:00 PM
Monday
06:00 PM
11:00 PM
Tuesday
06:00 PM
11:00 PM
Wednesday
06:00 PM
11:00 PM
Thursday
06:00 PM
11:00 PM
Friday
06:00 PM
11:00 PM
Saturday
06:00 PM
11:00 PM

Sushi Karashima Address

Daito Building Ⅱ 101, 3-1-2 Akasaka, Chuo-ku, Fukuoka, 810-0042, Japan

Restaurant location

Fukuoka is Japan’s up-and-coming foodie prefecture, which was put on the map by the 2014 Michelin Guide and has been consistently featured ever since. Roam food markets in Fukuoka, taste the authentic Hakata tonkotsu ramen in its birthplace, and fill up at yatai street food stalls during your trip to Fukuoka!
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Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.