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Sushi Kotoku

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Summary
Restaurant Details
Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Sushi
Average cost
Lunch: ¥15,000 - ¥20,000
Dinner: ¥40,000 - ¥50,000
Other
Pescetarian
From the techniques to the tools, experience the flavors of the ultimate classic sushi.

Restaurant Details

With new sushi restaurants constantly popping up all around the country that creates sushi using modern techniques, it’s quite rare for one to preserve the ancient sushi craft from the olden days. Sushi Kotoku is not only one of the few that still does that, but this sushi restaurant executes the classic sushi craft perfectly! Chef-owner Kotoku Morishita strives to keep the history of sushi alive by practicing the classic sushi techniques. Combine that with carefully-chosen ingredients from all over Japan including seafood from Kyushu and Sasanishiki rice from Kumamoto, and the forces at Sushi Kotoku are undefeatable. Not only are the ingredients premium but also the tools and technique used are, too. Chef Kotoku makes it a point to use straw baskets known as waraizumi instead of the modern rice pots for making the shari, which is the rice element of the sushi. This ancient method allows the rice to slowly absorb the right amount of moisture, perfecting the texture of the shari. The traditional technique of binding ingredients called the “honte-gaeshi” is also applied — chef Kotoku makes it a point to have as little contact with the ingredients as possible to preserve the natural flavors of the ingredients. If you’re looking to explore the flavors of olden day sushi, there’s nowhere else to be than Sushi Kotoku.

Sushi Kotoku Phone Number

092-531-2311

Sushi Kotoku Business Days

Sunday
12:00 PM
10:00 PM
Monday
12:00 PM
10:00 PM
Tuesday
12:00 PM
10:00 PM
Wednesday
12:00 PM
10:00 PM
Thursday
12:00 PM
10:00 PM
Friday
12:00 PM
10:00 PM
Saturday
06:00 AM
10:00 PM

Sushi Kotoku Address

1-22-10 Takasago, Chuo-ku, Fukuoka, 810-0011, Japan

Sushi Kotoku Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
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Restaurant location

Fukuoka is Japan’s up-and-coming foodie prefecture, which was put on the map by the 2014 Michelin Guide and has been consistently featured ever since. Roam food markets in Fukuoka, taste the authentic Hakata tonkotsu ramen in its birthplace, and fill up at yatai street food stalls during your trip to Fukuoka!
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2024
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¥ 2,000
reservation fee per guest*
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Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals