Sushi Mikami

Sushi Mikami is nestled in Susukino, the busy nightlife district of Sapporo, Hokkaido’s biggest city and one of the major export centers of Japan's most delicious seafood. The frigid waters of the prefecture are a treasure trove of excellent seafood. The restaurant incorporates fresh Hokkaido fish alongside other seafood sourced throughout the country, a perfect opportunity for guests to enjoy the pinnacle of Japanese cuisine. Diners sit at the counter made of Japanese hinoki cypress and observe sushi chefs at work, deftly slicing sashimi, blowtorching fish aburi-style, and crafting nigiri made with a careful blend of three types of rice. Here at Sushi Mikami, guests get an opportunity to experience an authentic omakase-style sushi course. The restaurant pays close attention to every part of the dining experience with a curated menu of sake, champagne, and wine that brings every dish on the menu together. Guests are invited to partake of their meal in the restaurant’s relaxed atmosphere, the warmth of the chef and staff a far cry from the frigid Sapporo cold.