Sushi Shimakawa

Sushi Shimakawa, nestled in the scenic city of Obama in Fukui Prefecture, is a celebrated destination for sushi and crab enthusiasts. Established in 1982 as Sushi Tomi, the restaurant was rebranded in 2021 by the second-generation owner, Mr. Shimakawa, who has infused his passion and expertise into the dining experience. The restaurant is renowned for its exquisite sushi and crab dishes, featuring signature offerings like red sea urchin and Echizen crab. The culinary team at Sushi Shimakawa employs traditional techniques, such as the shinkei-shime method for flounder and the use of binchotan charcoal for searing fish, to enhance the natural flavors of the fresh, local ingredients sourced from Wakasa Bay. Located just a 10-minute walk from Obama Station, Sushi Shimakawa offers a bright and inviting atmosphere with a warm wooden interior. The intimate setting includes an 8-seat main counter and private rooms, perfect for both casual dining and special occasions. Run by a dedicated husband and wife team, the restaurant is known for its friendly and professional service, ensuring every guest feels welcomed and valued. Sushi Shimakawa has also been recognized as one of the top sushi restaurants in the Tabelog Sushi WEST 100 for 2025, highlighting its commitment to excellence and quality. Whether you're a sushi aficionado or a crab lover, Sushi Shimakawa promises an unforgettable dining experience in the heart of Obama, Fukui Prefecture.