Sushi Take

Nestled in the heart of Takamatsu, Sushi Take offers an authentic sushi experience that celebrates the rich bounty of the Seto Inland Sea. This traditional sushi shop is renowned for its focus on local ingredients, providing a menu that changes daily based on the freshest market offerings. The restaurant's intimate setting, with just six counter seats and a small raised area, creates a cozy and historical atmosphere that transports diners to a bygone era. Sushi Take is celebrated for its exquisite selection of nigiri and sashimi, featuring local delicacies such as conger eel, octopus, squid, and amberjack. The menu also includes seasonal specialties like grilled salt-seasoned whitefish roe and simmered flatfish, ensuring a dynamic dining experience with every visit. The father and son duo who run the restaurant have been perfecting their craft for 57 years, bringing a wealth of experience and passion to every dish they serve. Located at 6-7 Furubabacho in Takamatsu, Kagawa, Sushi Take is a must-visit for sushi enthusiasts and travelers alike. The friendly owner and staff are known for their warm hospitality, engaging with both local and international guests to create a welcoming and memorable dining experience. Whether you're a seasoned sushi aficionado or a curious traveler, Sushi Take promises an authentic taste of Japan's culinary heritage, set against the backdrop of Takamatsu's vibrant culture and history.