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Take Zushi

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Sushi
Average cost
Lunch: US$9.67
Dinner: US$22.56
Location
Cuisine
Sushi
Average cost
Lunch: US$9.67
Dinner: US$22.56
Autumn Special
US$9.67 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Nestled in the heart of Yokkaichi, Take Zushi offers a delightful culinary journey through the rich flavors of Japanese seafood and sushi. Known for its expertise in preparing fugu (pufferfish), this restaurant provides an authentic taste of Japan's coastal delicacies. The menu is a seafood lover's paradise, featuring dishes such as tuna katsu, chawanmushi, and a variety of sashimi set meals. Diners can also indulge in the exquisite snow crab course and assorted tempura platter. The restaurant's ambiance is a charming blend of traditional and relaxed settings, with options for counter seating and sunken kotatsu tables, reminiscent of old rural Japan. This creates an inviting atmosphere perfect for both intimate dinners and larger gatherings. Take Zushi is conveniently located at 4-chōme-7-27 Amagasuka, making it easily accessible for both locals and visitors exploring the vibrant city of Yokkaichi in Mie Prefecture. The attentive and kind staff ensure a swift and pleasant dining experience, enhancing the overall enjoyment of the meal. A unique feature of Take Zushi is its live seafood tank, allowing guests to witness the freshness of their meal firsthand. Additionally, a frozen vending machine outside offers 24-hour access to select seafood items, catering to those who wish to enjoy the restaurant's offerings at any time. Whether you are a seasoned sushi enthusiast or a curious newcomer, Take Zushi promises a memorable dining experience that celebrates the best of Japanese seafood cuisine.
MON
16
Today
Closed
TUE
17
Lunch
11.30 -
1.30 PM
11:30 AM - 1:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
WED
18
Lunch
11.30 -
1.30 PM
11:30 AM - 1:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
THU
19
Lunch
11.30 -
1.30 PM
11:30 AM - 1:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
FRI
20
Lunch
11.30 -
1.30 PM
11:30 AM - 1:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
SAT
21
Lunch
11.30 -
1.30 PM
11:30 AM - 1:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
SUN
22
Lunch
11.30 -
1.30 PM
11:30 AM - 1:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Mie
4-7-27 Amagasuka, Yokkaichi, Mie 510-8001
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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