Mie Restaurants(14)

In this luxury resort restaurant, discover the beauty of Ise-Shima seasonal ingredients, historically one of the sources of Japan’s finest seafood.

One of Japan’s five 3-star sushi restaurants, where master craftsmanship meets local Ise recipes.

Dine in a sukiya-style restaurant serving the best kappo cuisine that Japan has to offer, celebrating delicacies such as fugu pufferfish and wild unagi.

Take in the calm and peaceful atmosphere of a teahouse as you savor the delicious authentic kaiseki cuisine made of ingredients from Kyoto and Ise.

This reputable restaurant can be found in a resort that specializes in healing and food — so rest assured the cuisine is of top quality.

Devour the French dishes made perfectly using Iga-sourced components of the highest grade possible.

Enjoy the beautifully-presented kaiseki feast as you overlook the clear waters of Miya River.

You’ll be surprised at the exquisite quality of this Italian restaurant, especially with the courses going at bargain prices.

This hidden restaurant in the Matsusaka City suburbs serves Chinese fare made with premium ingredients like Matsusaka beef.

Japan’s most famous clam producing town is the place to try this delicious shellfish in dozens of exciting forms.

Be pampered by French-Japanese fusion cuisine using the fisherman-chef’s catches of the day.

Try the famous Matsusaka beef, one of the most coveted beef brands in Japan, in its hometown.

Enjoy Matsusaka beef and a variety of other meats and flavorful dishes in this popular yakiniku restaurant.

If you have not tried seafood-based French cuisine before, this 2020 Michelin-starred restaurant in Shima is the ultimate restaurant to visit.