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Detail

Tanimoto

ID
320
Seasonal kaiseki dining based heavily on Japanese tea ceremony, just minutes from Shinjuku.
0.0 (0)
Traditional Japanese / Kaiseki / Kappo
Lunch: ¥20,000-29,999 - Dinner: ¥20,000-29,999
Michelin Star
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Restaurant Details
In a pocket of Shinjuku known for its small, high-quality eateries lies Tanimoto, a traditional kaiseki restaurant which bases its approach on the formal procedures of Japanese tea ceremony. The owner, Seiji Tanimoto, is a huge fan of military history, and also holds a fascination for the formality and elegance of traditional Japanese culture. It was this fascination that eventually led to his career in the culinary arts. As you can imagine, this means his menus are bursting with a sense of tradition and history. His seasonal dishes cycle month after month, but always feature outstanding soups which match ingredients such as white fish with rich, flavorful broths. The meal reaches its climax with a cup of matcha green tea, presented according to the rules of tea ceremony which Tanimoto-san holds so dear. This is a fitting end to an authentic and elegant kaiseki meal.
Tanimoto Phone Number
03-6380-5797
Business Hours
Monday: 05:30 PM - 11:30 PM
Tuesday: 05:30 PM - 11:30 PM
Wednesday: 05:30 PM - 11:30 PM
Thursday: 05:30 PM - 11:30 PM
Friday: 05:30 PM - 11:30 PM
Saturday: 05:30 PM - 10:30 PM
Holidays
Sunday
Tanimoto Address
Miyauchi Building 2F, 3-21 Arakicho, Shinjuku City, Tokyo, 160-0007, Japan
Tanimoto Cancellation Policy
Free cancellation up to 1 week prior
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ID
320
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July
2022
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¥ 2,000
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For each guest that dines at this restaurant, byFood will donate
10 meals
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