Toma

Toma is a charming soba restaurant nestled in the picturesque town of Karuizawa, Nagano. Known for its exquisite Japanese cuisine, Toma specializes in stone-ground buckwheat soba, offering a gluten-free dining experience. The menu features a variety of dishes, including tempura zaru soba, dashi-maki tamago, and grilled duck with soba sauce, each prepared with meticulous attention to detail. Located just before the Minami-Karuizawa intersection, Toma is easily accessible after exiting the Karuizawa Interchange. Although a bit far from Karuizawa station, the journey is well worth it for those seeking an authentic taste of Japan in a serene setting. The restaurant's beautiful garden terrace provides a tranquil atmosphere, perfect for enjoying a leisurely meal. Toma's ambiance is enhanced by its pet-friendly covered terrace seating, making it an ideal spot for diners with furry companions. While the terrace seating quickly fills up, the overall experience is one of relaxation and enjoyment. The staff at Toma are attentive, although additional personnel could further enhance the service. Whether you're savoring the garlic miso-marinated roast beef or indulging in the homemade satsuma-age, Toma promises a delightful culinary journey through the flavors of Japan. Its dedication to quality and tradition makes it a must-visit destination for soba enthusiasts and Japanese cuisine lovers alike.