Toriyaki Bancho Kobe Station Branch

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Yakitori, Izakaya Bar
Average cost
Lunch: US$22.86
Dinner: US$22.86
Location
Cuisine
Yakitori, Izakaya Bar
Average cost
Lunch: US$22.86
Dinner: US$22.86
Autumn Special
US$9.79 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Toriyaki Bancho Kobe Station Branch is a delightful culinary destination for those seeking authentic Izakaya and Yakitori experiences. Situated conveniently near Kobe Station in Hyogo, Japan, this restaurant offers a warm and inviting atmosphere with its spacious interior, complete with table and counter seating. The mirrors on the walls enhance the feeling of space, making it a comfortable setting for both small gatherings and larger groups. The menu at Toriyaki Bancho Kobe Station Branch is a celebration of chicken, expertly prepared using traditional grilling techniques. Diners can indulge in a variety of dishes, including succulent grilled chicken skewers, chicken sashimi, and minced chicken skewers. For those looking to explore more, the menu also features chicken gizzard, chicken skin, chicken hip, liver sashimi, heart, and soft-boiled quail eggs. Pork belly wrapped cherry tomatoes and rice balls add a delightful twist to the offerings. The restaurant's dedication to quality and flavor is evident in its signature dishes, such as the comforting chicken soup and refreshing cold noodles with chicken. The focus on chicken and vegetables makes it a great choice for those with pescetarian preferences, as fish and seafood are not central to the menu. While the restaurant operates on a cash-only basis, the friendly and attentive staff ensure a seamless dining experience. Whether you're a local or a visitor, Toriyaki Bancho Kobe Station Branch promises a memorable dining experience that captures the essence of Japanese culinary traditions.
FRI
30
Today
Dinner
3.30 -
11.59 PM
3:30 PM - 11:59 PM
SAT
31
Dinner
3.30 -
11.59 PM
3:30 PM - 11:59 PM
SUN
01
Dinner
3.30 -
11.59 PM
3:30 PM - 11:59 PM
MON
02
Dinner
3.30 -
11.59 PM
3:30 PM - 11:59 PM
TUE
03
Dinner
3.30 -
11.59 PM
3:30 PM - 11:59 PM
WED
04
Dinner
3.30 -
11.59 PM
3:30 PM - 11:59 PM
THU
05
Dinner
3.30 -
11.59 PM
3:30 PM - 11:59 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Hyogo
Kobe Center Building, 3-3-7 Tamondori, Chuo-ku, Kobe, Hyogo 650-0015
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

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