Umaimon Dokoro Tadaima

Umaimon Dokoro Tadaima is a delightful culinary destination nestled in the historic city of Hagi, Yamaguchi Prefecture. Known for its authentic izakaya experience, this restaurant offers a diverse menu that includes shabu-shabu, ramen, and other Japanese delicacies. The chef, hailing from Kagoshima, brings a Southern Kyushu flair to the ramen dishes, particularly evident in the sweet pork bone flavor and black garlic oil reminiscent of Kumamoto ramen. The menu features standout dishes such as the Tadaima Ramen, celebrated for its rich broth and thin, firm noodles akin to Hakata ramen. Other popular choices include the Kiwami Shoyu Ramen, Chiken-paitan Soba, and the Okinawa Agu pork shabu-shabu. For those seeking variety, the Spoon Sushi Set Meal and the Oyster Fry Set Meal offer unique dining experiences. Located near the ruins of Hagi Castle, Umaimon Dokoro Tadaima is easily accessible and provides ample parking for up to ten cars. The restaurant's interior is bright and clean, creating a cozy atmosphere with five table seats and five counter seats. The lively and friendly staff contribute to a fun and welcoming environment, making it a favorite among both locals and tourists. Whether you're looking to enjoy a casual meal or explore the flavors of Southern Kyushu, Umaimon Dokoro Tadaima promises a memorable dining experience in the heart of Yamaguchi Prefecture.