Ushijyu Teraoka

Ushijuu Teraoka, situated near Kanazawa Station, champions the art of beef cuisine. Its famed Ushibushi dish—prepared with premium Noto beef—is a three-phase culinary journey: savoring the beef in its purest form, enhancing with wasabi & ginger, and ending with a flavorful broth. This appealing sequence is delightfully complemented by the warm and inviting atmosphere, ideal for both intimate meals and larger gatherings. Known for its impeccable service and expertly crafted dishes, this restaurant offers an essential stop for enjoying authentic Japanese culinary traditions. Whether you're a local or a visitor exploring Kanazawa, Ushijuu Teraoka promises an unforgettable dining experience combining quality taste, local ingredients, and unrivaled hospitality. Come taste the rich flavors of Japan's culinary artistry here.