Washoku Kibi

Nestled on the first floor of the Setouchi Kojima Hotel, Washoku Kibi offers an exquisite dining experience with a breathtaking view of the Seto Ohashi Bridge and the Seto Inland Sea. This Japanese cuisine restaurant is renowned for its commitment to using local ingredients from Okayama, ensuring that each dish is a celebration of regional flavors. The menu at Washoku Kibi features a variety of traditional Japanese dishes, with a particular focus on seafood. Signature offerings such as the Kibi Gozen and Shiosai course meals showcase the chef's expertise in sashimi preparation, utilizing fresh seafood from the Seto Inland Sea. Guests can also indulge in notable rice dishes like sea bream rice and octopus rice, as well as savor the delicate flavors of grilled sea bass wrapped in yam. The ambiance at Washoku Kibi is both serene and inviting, with seating options that allow diners to enjoy the scenic beauty of the surrounding landscape. The restaurant's decor complements its tranquil setting, providing a perfect backdrop for both intimate dinners and special occasions. Service at Washoku Kibi is attentive and well-received, though it is recommended to make reservations due to its popularity and limited seating. The restaurant offers both set menus and a la carte options, catering to a variety of dining preferences. Whether you are a local or a visitor to Kurashiki, a meal at Washoku Kibi promises a memorable culinary journey through the flavors of Okayama.