Yakiniku An Un

Yakiniku An Un is a distinguished dining destination located in the serene area of Toin, Inabe District, Mie. Known for its exquisite Yakiniku (Japanese BBQ) experience, the restaurant offers an impressive array of dishes that highlight the finest cuts of meat, including Oita beef and Wagyu varieties such as Kalbi, Harami with Sauce, and Sagari with Sauce. The culinary journey is enhanced by the use of a combination of gas and charcoal grills, ensuring that each piece of meat is cooked to perfection. The ambiance at Yakiniku An Un is both stylish and inviting, featuring high ceilings and spacious sunken seating areas that create a calm and relaxing environment. The modern and clean decor complements the overall dining experience, making it ideal for both casual outings and business meetings. The restaurant also offers private rooms for those seeking a more intimate setting. Guests can expect exceptional and attentive service from the friendly staff, who are always ready to assist with the modern touch panel ordering system. This innovative approach to dining ensures a seamless and enjoyable experience for all patrons. Located next to Toridoki, Yakiniku An Un is easily accessible and a must-visit for those in the Mie area. The restaurant's menu also features a variety of Korean dishes, tripe specialties, and unique offerings like Special Tongue Salt and Misuji Yaki Shabu with Ponzu. For dessert lovers, the Handmade Pudding and Cremia Soft Cream provide a delightful end to the meal.