Yakiniku Hasunuma

Yakiniku Hasunuma, located in the heart of Moriya, Ibaraki, offers a unique dining experience that sets it apart from traditional yakiniku restaurants. Just a short 3-minute walk from the east exit of Moriya Station and conveniently situated behind the Toyoko Inn, this restaurant provides easy access for both locals and visitors. The culinary focus at Yakiniku Hasunuma is on authentic Japanese BBQ, featuring a variety of premium cuts such as kalbi, loin, and the signature Hasunuma Yaki, which is a Hitachi beef strip loin shabu-shabu cooked right in front of you and dipped in a beaten egg. The menu also includes a selection of traditional dishes like assorted kimchi, bibimbap, and cold noodles. The ambiance is calm and inviting, offering a leisurely dining experience that is perfect for both intimate dinners and casual gatherings. The restaurant's interior is designed to minimize smoke with a duct system above each grill, ensuring a comfortable atmosphere. Service at Yakiniku Hasunuma is exemplary, with attentive and polite staff who are eager to enhance your dining experience. The young and friendly manager, along with the pleasant young male staff, contribute to the welcoming environment. Opened just last November, Yakiniku Hasunuma is a relatively new addition to the Moriya dining scene, already gaining a reputation for its exceptional service and high-quality dishes. Complimentary services further enhance the dining experience, making it a must-visit for yakiniku enthusiasts.