Yakiniku Ichiriki

Yakiniku Ichiriki is a celebrated dining destination in Beppu, Oita, offering an authentic Yakiniku (Japanese BBQ) experience. Known for its use of Bungo beef, a premium quality meat, the restaurant presents a variety of signature dishes such as Hiru Kaku, Shin Sashimi, Tongue, Premium Loin, Special Kalbi, Horumon, and Mountain Chain Tripe. The old-fashioned sauce, enriched with garlic, is a highlight that complements the expertly grilled meats. Located conveniently near Beppu Station and the Amanek Hotel, Yakiniku Ichiriki is nestled in a back alley, providing a local and intimate feel. The restaurant's Showa-era atmosphere adds a nostalgic charm, making it a perfect spot for casual dining. With over 50 years of history, Yakiniku Ichiriki has become a staple in the community, known for its quick service and welcoming environment. The establishment offers an English menu, ensuring accessibility for international guests. For those seeking a more traditional experience, the second floor features a tatami room with chairs, catering to the comfort of elderly patrons. Reservations are recommended due to the restaurant's popularity, ensuring you can enjoy the delightful flavors and warm hospitality that Yakiniku Ichiriki is renowned for.