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透過美食體驗夏日

日本 純素選擇 麻糬 料理教室

加入我們的素食麻糬烹飪課程,學習正宗日本甜點,探索植物性風味。
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找不到您要找的東西?我們可以爲您定製美食體驗或行程。
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最新評價
byFood 用戶的真實評價。
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Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible. The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story. If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more. I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal. Arigatō gozaimasu Yuko-San
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適合獨行!與認證講師一起學習製作日式麻糬和糰子
五月 17, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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東京和菓子製作課:日式甜點體驗(5種選擇)
三月 14, 2026
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Veronique Lageweg
Yuko is a really nice and amazing teacher. She welcomed me with tea and gave me great information about Japanese sweets culture. Her instructions were clear and I got the recipes to take home. Really really loved this workshop and the results.
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東京文京區獨自友好!和菓子製作體驗課:練切與麻糬
一月 20, 2026
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Kristine Clark
Our friend group did this cooking class together on our first trip to Japan and the ladies were both so sweet and helpful. Everything we learned to make was much easier than expected and the printed instructions are so easy for us to follow at home for a delicious traditional meal.
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京都和食烹飪課程:體驗傳統日本美食
十月 15, 2025
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Julie Kusick
Exceptional experience! Yuko was so very warm and patient. What are extravagent Japanese desserts, she made it so easy to make and construct beautiful art. The home environment was cozy and peaceful, overlooking the Kanda river. Truly immerse yourself in the authentic making of mochi desserts, learn the history, and get ahooping advice for tools and ingredients. This is a must activity if you like Japanese desserts.
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東京文京區獨自友好!和菓子製作體驗課:練切與麻糬
九月 13, 2025
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Tania Shan
We had an amazing experience with Satoko. Her class is exceptionally well delivered and she provided a great background on the cultural significance of mochi as well as the techniques to make it. She went over and beyond to make it a memorable experience and I will be recommending this class to any friends visiting Tokyo!
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東京和果子體驗:水果大福與多樣糰子製作
八月 20, 2025
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Brandon reamer
I can say how much my friend and enjoyed this class, you will learn so much from one of the nice instrutor, whom truly loves Wagashi, it was amazing
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東京文京區獨自友好!和菓子製作體驗課:練切與麻糬
七月 19, 2025
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Melody Ryan
Our group had so much fun with Yuka and her associates. All of the prep work was done ahead of time so that we were ready to go when we got there. She took care to make sure it was a positive experience for everyone. While the food was beautiful, it seemed possible to prepare it in a home kitchen as long as you have access to the ingredients. We communicated easily in English. You do a lot of forming the final products, but not as much of the actual cooking, so it is a little less hands on than some classes I have been to in the past. However, I don't think it would be possible to make so many dishes in just 2.5 hours otherwise. Yuka does send a Google Maps address ahead of time. It is the correct one as a sort of demonstration kitchen of the restaurant. It is not, however, the actual restaurant, so don't get confused and go to the wrong place.
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京都和食烹飪課程:體驗傳統日本美食
六月 15, 2025
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Stephanie Der
My daughter and I loved this experience. We speak English, and Yuko communicated with us very clearly and gave detailed instructions that we were able to follow. The results were beautiful and delicious! I highly recommend this activity.
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東京文京區獨自友好!和菓子製作體驗課:練切與麻糬
四月 21, 2025
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Amy Tyley
Absolutely incredible experience. Our host was so patient and very accommodating. The mochi was delicious and we even got to take it home after! Thank you so much for a wonderful class.
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東京和菓子製作課:日式甜點體驗(5種選擇)
四月 16, 2025
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Venere
Simply fantastic! Yuko is a highly skilled person with the utmost pedagogy. She is very nice, and so is her family. I had a terrific time, learned a lot, could ask many questions, and ended up with a bunch of delicious wagashi :) Highly recommend!
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東京文京區獨自友好!和菓子製作體驗課:練切與麻糬
四月 07, 2025
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Asbley Sanders
This class was super fun! Yuko-sensei is a gracious host and an excellent teacher. The class is a cozy and welcoming experience in her home, and you'll leave with cute and delicious goodies 💕 I have to be gluten free, so it was really great to have a few experiences I could freely enjoy without worry. Yuko-sensei was very conscientious about allergies and communicated ahead of time to ensure everything was fine. Since I got two lessons, I was able to do them back to back which was very nice! You'll have a great time, get some tasty recipes to replicate at home, and a chance to explore a very cute neighborhood. Go for it!! (Doubling this review for both my taiyaki and wagashi classes. Both were fantastic!)
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東京文京區獨自友好!和菓子製作體驗課:練切與麻糬
三月 23, 2025
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探索素食麻糬製作藝術

通過我們的素食麻糬烹飪課程,探索日本甜點的美妙世界。麻糬以其嚼勁和甜美的口感而聞名,是日本料理的主食。對於素食者來說,傳統的麻糬食譜常因含有動物性成分而存在挑戰。我們的專項烹飪課程打破了這一障礙,使您可以在保持飲食偏好的同時探索日本正宗的風味。

我們的課程適合各種水平的學員,從新手廚師到經驗豐富的美食愛好者。您將在專家廚師的指導下學習製作完美素食麻糬所需的特定食材和技術。掌握這些技能後,您可以在家中重現這一令人愉悅的甜點,讓家人和朋友為您的新技能驚嘆不已。

探索麻糬的多樣性

素食麻糬的特別之處在於其多樣性。在我們的烹飪課程中,您不僅會學習傳統的製作方法,還將探索將各種風味和食材融入麻糬創作中的創新方式。從經典的甜紅豆餡到更多冒險的水果和抹茶變體,可能性無窮無盡。

每節課都提供動手操作經驗,鼓勵您進行試驗並根據個人口味調整麻糬。對植物性食材的關注確保每道菜不僅美味,還符合素食倫理標準。把握機會在尊重麻糬傳統精髓的同時進行創新。

加入麻糬愛好者社區

報名參加我們的素食麻糬烹飪課程,意味著加入一個有共同飲食和可持續性興趣的社區。在這裡,您可以在友好和支持的氛圍中與其他學員交流想法、技巧和經驗。這種社區氛圍非常適合那些希望拓展烹飪視野並結交新朋友的人。

此外,這些烹飪課程的經驗不僅僅限於廚房內。它們培養了對日本文化和烹飪藝術形式的深刻欣賞,促進了對如何通過植物性改編來保存和提升傳統菜餚的理解。在課程結束時,您不僅會掌握製作麻糬的技藝,還將擁有激發未來烹飪靈感的食譜和技術合集。不要錯過提升您的美食技能和享受素食麻糬美味的機會。