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透過美食體驗夏日
日本 蛋奶素選擇 麻糬 料理教室
在有趣的烹飪課中學習製作素食麻糬。適合喜愛日本料理的美食愛好者。
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最新評價
byFood 用戶的真實評價。
Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
東京世田谷私密麻糬甜點製作課
六月 29, 2026
Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable.
We’re so glad that we did this and recommend the class wholeheartedly.
Thank you for the great time, Sakura san🌸
東京世田谷私密麻糬甜點製作課
六月 25, 2026
Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home.
It was the absolute highlight of our entire vacation.
東京附近橫濱拉麪工廠參觀及家庭烹飪課
六月 03, 2026
Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 28, 2026
Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious!
I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 26, 2026
Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 20, 2026
Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible.
The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story.
If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more.
I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal.
Arigatō gozaimasu Yuko-San
適合獨行!與認證講師一起學習製作日式麻糬和糰子
五月 17, 2026
Maurice Koziol
It was perfekt. Thank you very much.
東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 06, 2026
Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do.
After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had.
The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us.
There was so much delicious food, and everything was made with so much love. This is an experience we will never forget.
From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
東京附近橫濱拉麪工廠參觀及家庭烹飪課
四月 23, 2026
Rachael Chiarella
My sisters, cousin, and I took the mochi sweets class with Sakura san. It was an absolutely amazing experience! Sakura san is an exceptional teacher and we learned so much from her. Her step by step lesson was perfect and I am excited to bring home everything I have learned. The different types of mochi were delicious. She even gave a lesson on the history of mochi. I am so grateful for this course and I highly recommend it for everyone. It was a great experience making a cultural dish. Thank you so much Sakura san!
東京世田谷私密麻糬甜點製作課
三月 27, 2026
Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
東京和菓子製作課:日式甜點體驗(5種選擇)
三月 14, 2026
Marvin Uerlings
Akiko-san gave me a warm welcome.
It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy!
ありがとうございます。
東京附近橫濱拉麪工廠參觀及家庭烹飪課
三月 06, 2026
探索素食麻糬製作的藝術
如果您對素食料理和日本傳統甜點充滿熱情,那麼我們的素食麻糬烹飪課程就是您的理想體驗。這些課程為您提供了一個獨特的機會,可以深入了解麻糬這種受歡迎的日本米糕小吃,同時確保所有飲食需求都通過美味的素食選擇得到滿足。無論您是經驗豐富的家庭廚師還是廚房新手,我們的課程都將指導您掌握麻糬製作的精妙藝術,專注於尊重素食生活方式的風味和技巧。
素食麻糬烹飪課程的期望
我們的烹飪課程旨在讓您參與其中,受到教育,並且最重要的是充滿樂趣。在經驗豐富的導師指導下,您將學習如何準備和塑造完美的麻糬。您將從簡單的關鍵原料開始,如糯米粉和水,並逐步添加有趣的素食填充物,如甜紅豆沙、抹茶或時令水果,以增強作品的風味和質地。每一步的過程都將詳細解釋,確保您帶著所需的全部知識離開可以在家中重新製作這些令人愉快的小吃。
除了製作麻糬之外,課程還將向您介紹日本麻糬的文化意義。您將深入了解這種傳統美食在各種節日和假期的慶祝方式。課程結束後,不僅您的烹飪技能得到提高,您還將更加欣賞日本文化及其烹飪傳統。
為什麼選擇素食麻糬烹飪課程?
選擇素食麻糬烹飪課程為您的身心帶來眾多益處。首先,對於素食飲食者,這些課程提供了一個安全和包容的環境,可以在不擔心妥協飲食偏好的情況下享受日本料理。課程強調麻糬作為無麸質、低脂食物的健康益處,不僅令人滿足,而且多才多藝。
此外,參與這些烹飪課程可以成為一個美好的社交活動。您將有機會結識其他美食愛好者,交流技巧,甚至可能通過您對素食烹飪的共同熱愛而建立持久的友誼。另外,憑藉所學的技能,您將具備在您的下一次晚宴上通過自製麻糬給客人留下深刻印象的能力,這種款待一定會引發好奇心並帶來歡欣。
總體而言,這些素食麻糬烹飪課程不僅僅是一個烹飪課程。他們是一個風味、文化和社區的探索,一切都包裹在麻糬製作的簡單和優雅中。今天就預訂課程,踏上難忘的美食冒險旅程。



