味噌汤 料理教室(17)

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京都

京都美食之旅:制作原汁原味的日本料理

在京都伏见稻荷神社附近的和食烹饪班上学习如何制作传统的日本料理!在传统民居中度过美好时光,学习如何制作一系列和食料理,享用自己亲手制作的饭菜,并参观日本超市。

$130.24
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课程
大阪

大阪烹饪大师课:制作寿司&味噌汤

您将与烹饪大师 Yuki 一起制作制作三种寿司(握寿司、细卷寿司和太卷寿司),以及一碗浓郁可口的味噌汤!她曾在一家入选过米其林Bib Gourmand的居酒屋担任厨师,在深入了解当地的饮食文化和传统的同时,享用一顿美味的自制午餐!

$86.82
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(3)
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大阪

大阪早餐制作课程:日式饭团和味噌汤

在难波舒适的家庭厨房里穿上围裙,使用原创食谱,自己动手制作饭团和味噌汤,这是日本人喜爱的两种早餐和全天候小吃。这里提供无麸质、纯素食和素菜选项。

$50.65
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东京

和食烹饪课 由联合国教科文组织所认证

在东京市中心,您将有机会学习制作获得联合国教科文组织认证的和食(传统日本料理)。烹饪导师英语流利,在他的指导下,您将掌握日本烹饪的基本技巧,亲手制作四道不同的传统菜品。

$101.30
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免费饮料
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大阪

大阪家庭烹饪课程:制作天妇罗大餐

在这堂大阪家庭烹饪课上,收获烹饪的乐趣。与大阪市中心的精通双语的烹饪大师 Max 一起制作和享用天妇罗大餐。

$47.03
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大阪

大阪烹饪大师课:制作色彩斑斓的寿司卷

这不仅仅是一次旅游体验!在这堂大阪烹饪课上,您将学习如何制作色彩缤纷、美味可口的寿司卷。学会以后在家也可以制作原汁原味的日本料理哦!

$115.77
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食谱
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东京

东京 Mayuko 日本家庭烹饪课程

与烹饪大师 Mayuko 一起,参加她在东京举办的日式家庭烹饪课程。在学习制作日本料理的同时,感受日本文化!

$112.15
午餐
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京都

日本料理烹饪之旅:一起制作美味的日式炸猪排

从京都站乘坐电车仅需 10 分钟,在这个烹饪班中,您将与来自的京都美食家以及烹饪大师一起学习如何制作香脆的炸猪排。无麸质、纯素、清真和素食饮食者也可尽情享受哦!

$94.06
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私人体验
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找不到您要找的东西?我们可以为您定制美食体验或行程。
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My husband and I had an incredible time learning to make sushi with Saeko! Saeko welcomed us into her home and kitchen, where we learned all about the different ingredients in miso soup, sushi, and tofu, and then we got to make (and eat) each! We would love to take another class by Saeko. Very highly recommend this class as part of your visit to Japan! 🌸
Sarah Hanneken
三月 28, 2025
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大阪烹饪大师课:学习制作素食寿司
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What a wonderful experience! Everything was clearly explained and conducted in a friendly and welcoming environment. It was a real learning experience, and you got to eat your handiwork when you were finished. The host explained and demonstrated everything first and then let's you do it on your own. Very authentic and highly recommended!
Tuomas Leone
三月 27, 2025
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大阪早餐制作课程:日式饭团和味噌汤
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A wonderful hands on experience of learning how to make sushi. Step by step explained and you try out so you soon feel comfortable with the techniques involved. Yuki is a very good guide, getting you doing so you learn and encouraging you to go further. She gives very good pointers on how to vary the fish taste as well as doing each step effectively. She is calm and relaxed and demonstrates each step before supporting you in doing it yourself. She is also a wonderful source of knowledge in relation to sushi possibilities. Plus she gives very useful advice on appropriate knives to use. A very valuable and enjoyable experience.
Gerard Buckley
三月 23, 2025
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大阪烹饪大师课:制作寿司&味噌汤
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Well worth it. Opposite of a touristy scam.
Wojciech Keller
三月 22, 2025
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大阪早餐制作课程:日式饭团和味噌汤
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Me and my friend attended a sushi-making class today, and it was absolutely fantastic! The instructor was knowledgeable and patient, guiding us through each step with clear explanations and helpful tips. I learned so much—not just about rolling sushi but also about selecting ingredients, knife techniques, and the cultural significance of different types of sushi. The hands-on experience was fun and engaging, and the end result was delicious! Whether you’re a complete beginner or just looking to improve your skills, I highly recommend this class to anyone interested in Japanese cuisine. A truly enjoyable and educational experience!
Lina Saje
三月 12, 2025
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大阪烹饪大师课:制作寿司&味噌汤
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