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Tokyo 蛋奶素选择 麻糬 料理教室
参加东京素食麻糬烹饪课程,在轻松有趣的环境中探索日本美食文化。适合各个水平。
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最新评价
byFood 用户的真实评价。
Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
东京世田谷私人和菓子制作体验课
六月 29, 2026
Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable.
We’re so glad that we did this and recommend the class wholeheartedly.
Thank you for the great time, Sakura san🌸
东京世田谷私人和菓子制作体验课
六月 25, 2026
Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible.
The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story.
If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more.
I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal.
Arigatō gozaimasu Yuko-San
适合独行!与认证讲师一起学习制作日式麻糬和团子
五月 17, 2026
Rachael Chiarella
My sisters, cousin, and I took the mochi sweets class with Sakura san. It was an absolutely amazing experience! Sakura san is an exceptional teacher and we learned so much from her. Her step by step lesson was perfect and I am excited to bring home everything I have learned. The different types of mochi were delicious. She even gave a lesson on the history of mochi. I am so grateful for this course and I highly recommend it for everyone. It was a great experience making a cultural dish. Thank you so much Sakura san!
东京世田谷私人和菓子制作体验课
三月 27, 2026
Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
东京和菓子制作课程:5种选择
三月 14, 2026
Elena Razmpoosh
We had the most enjoyable time learning how to make Japanese desserts. The instructor was so caring, genuine and welcoming. I went with my 9 and 13 year old daughters and they told me that this was the best part of our Japan trip 😊 Additionally, the neighborhood where the class takes place has lot of wonderful restaurants and bars and coffee shops. I highly recommend exploring before or after the class.
东京世田谷私人和菓子制作体验课
二月 24, 2026
Veronique Lageweg
Yuko is a really nice and amazing teacher. She welcomed me with tea and gave me great information about Japanese sweets culture. Her instructions were clear and I got the recipes to take home. Really really loved this workshop and the results.
适合独行!东京文京区的日式和果子制作课:捏制和菓子与麻糬
一月 20, 2026
Le Phuong Thao Ho
A great and unique experience. We love how Ms Sakura made it fun and very instructive for the whole family. My kids fell in love with mochi and dango straight away after this class. We will be back for a different class with Ms Sakura.
东京世田谷私人和菓子制作体验课
十二月 29, 2025
BENTZ Laetitia
L'atelier était animé par Sakura avec beaucoup de gentillesse et pédagogie. J'ai non seulement appris à confectionner plusieurs types de mochi, mais aussi appris qu'elle est leur place dans la culture japonaise. En amont de l'atelier, j'ai reçu toutes les informations nécessaires pour trouver le lieu. Globalement, cette expérience a dépassé mes attentes. Je recommande vivement :)
东京世田谷私人和菓子制作体验课
十一月 18, 2025
Jane Curtis
I highly recommend Sakura's mochi making class. I went with my 12 year old son. We had clear instructions to get to her home from the subway. In class, we learnt about cultural background to Mochi, and the times of year it's made for different festivals. Then, step by step, we made three kinds of mochi. It was very hands on, with clear instructions and encouragement by Sakura. The mochi we made was delicious (it's all in the recipe!!) and we felt confident to make it at home again too. Sakura's kitchen is a big, lovely, light-filled space with views of the trees and temple across the road - it's a very nice space to learn in. A definite highlight of our trip. Sakura took many photos and videos and sent them to us too. Book this class!! You won't regret it!
东京世田谷私人和菓子制作体验课
十一月 15, 2025
Jay Schneider
This was an absolutely wonderful experience with Sakura! She is a a fantastic teacher and host. She provided insights into the history and significance of mochi in Japanese history and culture with a very well prepared presentation. Then we made delicious mochi with an easy to understand method. We had a great time and we will enjoy making mochi when we get home. This was so much fun!!!
东京世田谷私人和菓子制作体验课
十一月 04, 2025
Martina Di Giacomo
Sakura-san was an exceptional theatre, and Choco-chan was an exceptional assistant!
Sakura-san was patient with us newbies, explained well, and taught us the history behind mochi making.
I would recommend this class to anyone interested in learning more about Japan and their holidays and traditions.
Fair warning: after making mochi with Sakura-san, any mochi you will buy, will be a pale imitation!
东京世田谷私人和菓子制作体验课
十月 23, 2025
在东京探索制作麻糬的艺术
通过我们的东京休闲烹饪课,深入了解麻糬的精彩世界,特别适合寻找素食选择的人。东京是一座完美融合传统与现代的城市,是学习这种有嚼劲美味糖果的最佳地点。麻糬是一种传统的日式年糕,在日本文化中占有重要地位。这些课程让您在轻松愉快的环境中享受动手烹饪体验,同时探索各种类型和风味的麻糬。不论您是经验丰富的厨师还是初学者,我们的课程都为您提供提升烹饪技能的完美机会。
在东京发现素食美味
东京不仅以其繁忙的街道和尖端科技闻名,还以其令人难以置信的烹饪多样性而闻名。在这些烹饪课中,您将享受到各种素食麻糬食谱,满足味蕾和饮食偏好。从经典的纯麻糬到创新的风味组合,这次体验为每个人提供了适合的选择。您将了解不同的糯米类型、传统工具和技巧,甚至一些古老食谱的现代变化。探索以时令水果、香草及甜味或咸味馅料为特色的风味——所有美味都以素食生活方式为基础精心打造。
加入有趣轻松的麻糬烹饪课
在轻松有趣的环境中享受制作麻糬的乐趣。这些东京的烹饪课堂旨在营造社交和互动氛围,使参与者之间更易于分享技巧,一起享受制作麻糬的过程。无论您是首次制作麻糬,还是想扩展您的烹饪领域,经验丰富的导师将在每个步骤中提供指导,确保您离开课时既掌握新技能又充满烹饪信心。不要错过品尝与制作东京素食麻糬美味的机会。



