Authentic Pizza Making Class in Lecce with Pizzaiolo & Lunch
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Earliest Date Available: November 14, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Language
English, Italian
US$263.85 per guest
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Guest
Adult x4
Date
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Earliest Date Available: November 14, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
This authentic pizza-making class stands out for its truly hands-on approach and professional guidance from an experienced local pizzaiolo.
Unlike standard classes, you will learn not only how to prepare pizza, but also the key techniques behind dough fermentation, flour selection, and traditional Italian methods.
You will create your own dough from scratch using professional tools, while discovering the secrets that make Italian pizza unique.
Since proper dough requires time to rise, you will also enjoy a freshly baked pizza prepared by the chef using matured dough, allowing you to taste the true final result.
The experience takes place in a relaxed and welcoming setting, includes a drink, and ends with a certificate of participation.
Perfect for food lovers looking for an authentic, immersive, and high-quality culinary experience in Lecce.
Cooking equipment and ingredients
Meals
Authentic Italian pizza prepared and enjoyed during the class, including fresh ingredients and hands-on cooking experience.
Bottled water
Water is provided throughout the experience.
Alcoholic beverages
A glass of local wine or beer is included to complement the experience.
Professional pizza chef guidance
Extra food and drinks
Transportation to and from the meeting point is not included
Optional tips or gratuities
Discover the art of authentic Italian pizza in the heart of Lecce with a hands-on cooking experience guided by a professional pizzaiolo.
Upon arrival, you will be welcomed at the venue and introduced to the secrets of traditional pizza making. You’ll learn how to prepare the dough from scratch, understand the importance of ingredients, and follow each step of the process.
Under expert guidance, you will shape and create your own pizza, just like a real Italian pizzaiolo. Once ready, your pizza will be baked and served, allowing you to enjoy the result of your work in a relaxed and authentic setting.
This experience is perfect for food lovers, couples, and travelers looking to immerse themselves in Italian culinary culture in a fun and interactive way.
At the end of the activity, you will enjoy your freshly made pizza and take home new skills and unforgettable memories.
MAIN
Authentic Italian Pizza
Freshly prepared pizza made from scratch during the class using traditional techniques and high-quality ingredients, then baked and enjoyed together.
Meeting Point
Meeting PointMàrgot Gourmet, Via Giacomo Arditi, Lecce Provincia di Lecce Puglia, Italy, IT, 73100
Open in Google MapsPlease meet directly at the pizzeria where the experience takes place.
We recommend arriving 5–10 minutes before the scheduled start time.
Kindly show your booking confirmation (mobile or printed) upon arrival.
Our team will welcome you and guide you through your experience.
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
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