Artisan Italian Pasta Class in Chicago (Includes 4-Course Meal)
Add to Wishlist
Share
Show all photos
Show all photos
+9
Earliest Date Available: October 30, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Language
English
US$171.92 per guest
Instant Confirmation
Guest
Adult x1
Date
Add dates
Select Options
Earliest Date Available: October 30, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Step into a welcoming kitchen in Chicago for an immersive Italian cooking class hosted through Cozymeal. Limited to 8 guests, this interactive workshop introduces you to authentic techniques behind pasta-making and classic Italian dishes.
The menu you will prepare includes:
- Starter: Caesar salad with homemade dressing and Parmesan
- Side: Italian garlic bread brushed with olive oil and herbs
- Main course: Fresh fettuccine pasta with savory Bolognese sauce
- Dessert: Vanilla bean panna cotta with seasonal fruit compote
With step-by-step guidance from your local pasta chef, you’ll enjoy a hands-on approach to mastering Italian cooking. Guests are welcome to bring wine or beer to complement the meal and celebrate the flavors of Italy.
Full 4-course menu with salad, garlic bread, pasta and dessert
Cozy Chicago venue with an intimate, hands-on setting
Small group size (maximum 8 guests) for personalized instruction
Enjoy a small group cooking class in Chicago, hosted through Cozymeal, which connects you with top-rated local chefs. Limited to 8 guests, this hands-on workshop highlights the art of Italian cooking while guiding you through a complete four-course menu prepared from scratch.
The menu you will prepare includes:
- First course: Caesar salad with crisp greens, Parmesan and crunchy croutons in homemade dressing
- Second course: Italian garlic bread brushed with garlic and olive oil, baked to golden perfection
- Third course: Fresh fettuccine ribbons paired with a rich, slow-simmered Bolognese sauce
- Dessert: Vanilla bean panna cotta topped with seasonal fruit compote
Your local pasta chef will share essential skills like kneading dough, balancing sauces and plating with finesse. With its intimate setting and BYOB-friendly atmosphere, this class offers a delicious way to explore authentic Italian traditions while building confidence in the kitchen.
STARTER
Classic Caesar Salad
Crisp greens tossed in homemade dressing with Parmesan cheese and crunchy croutons.
STARTER
Italian Garlic Bread
Warm, herb-infused bread brushed with garlic and olive oil, baked to golden perfection.
MAIN
Homemade Fettuccine Pasta
Fresh pasta ribbons served with a rich and hearty Bolognese sauce.
DESSERT
Vanilla Bean Panna Cotta
Creamy custard infused with vanilla bean and topped with a seasonal fruit compote.
Meeting Point
Meeting Point1931 W Fletcher St, West Fletcher Street, Cook County Illinois, United States, US, 60657
Open in Google MapsThe chef will be waiting for you inside the venue.
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
US$132.67
US$203.90
4.9 (88)
Private Chicago Food Tour with Deep Dish and Beef Sandwich
Cook (Illinois)
3 hours
Private Experience
US$306.26
US$127.62
US$158
US$101.06
