From Market to Plate : Cooking Class at Terracotta Cooking Lab

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5.0  (5)
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5.0
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5.0  (5)
Earliest Date Available: October 9, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
3 hours 30 minutes
Group size
Max 8 guests
Language
English, Spanish, Italian
Location
Duration
3 hours 30 minutes
Group size
Max 8 guests
Language
English, Spanish, Italian

Why travelers loved this

5.0
•5 reviews
 US$154.26  per guest
Instant Confirmation
Select Options
Earliest Date Available: October 9, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Yo! We are Livio and Noemi! We are a young couple of professional chefs, and this is a project! Terracotta Cooking Lab was born from the desire to share with the world the passion and love we both feel for this wonderful art form that is cooking. From the beginning, the goal has been to recreate the feeling of home, home, where we can joyfully welcome anyone looking for an intimate experience based on sharing. The idea is to work with small groups, allowing us to devote the same care and attention to all guests, from adults to children, creating the atmosphere of an informal evening with friends. A warm smile, a welcoming atmosphere and a great playlist will make you feel instantly at home! We hope to host you soon!
Buying ingredients at the historic Sant'Ambrogio Point of Sale
Unlimited wine
Tours and visits to the historic Sant'Ambrogio Point of Sale
Course on the production of traditional dishes
Full meal
Welcome Prosecco
Let's go to Point of Sale together! We meet at school to go together to the historic Point of Sale of Sant’Ambrogio. There, based on the offer of the season we will establish a menu and once we have purchased the necessary raw materials, we will walk back to school in two minutes. During the course we will prepare a full meal with an appetizer, a first course of fresh pasta, a second course of meat or vegetarian, the respective wine pairings and a dessert. The menu varies according to the seasonality of the products, what the nearby Point of Sale offers and the inspiration of the chef. The class has an average duration of 3 - 4 hours including lesson, tastings and final discussion of all the preparations made during the lesson.
Meeting Point

Via Ghibellina 20r, Via Ghibellina, Firenze Città Metropolitana di Firenze Toscana, Italy, IT, 50122

Open in Google Maps
Walk along Via Ghibellina, when you cross Via de’Macci, you will find our school on the corner of the two streets (opposite the ancient Ghibellina oven). You will recognize our school by the two large windows. It is recommended to insert the letter R next to the house number on Google maps.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0
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5 reviews
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5 reviews
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C5309ZPsergiogSeptember 2026 • TripAdvisor
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Amazing

Awesome experience! I’ve learned how to cook like an Italian chef!

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francescom83September 2026 • TripAdvisor
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Unexpected

Different experience even for a Florentine born here. You choose a menu together and then you go grocery shopping at the Sant' Ambrogio market...magical! Livio and Noemi are very sweet, they really made us feel at home on an afternoon cooking with friends!! I recommend it to everyone ❤️

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860ibrafAugust 2026 • TripAdvisor
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Highly recommended!!

Engaging course, also suitable for beginners. Relaxed environment, small group, attention to detail. You eat what you prepare and everything is delicious. To be repeated.

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Response from ViatorAugust 16, 2026

Ciao Ibra! Grazie davvero è stato un piacere! A presto 😄

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giorgioi236August 2026 • TripAdvisor
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Spectacular! Highly recommended!

Wonderful experience, we were truly impressed by the two chef instructors, Livio and Noemi, who with their skill and passion gave us a few hours of leisure and lightheartedness, in addition to teaching us how to cook and prepare some delicacies. The place itself is very cute, clean, and well-maintained, right in the center of Florence. Oh, I forgot, the part about going to choose the ingredients at the market together with them to fully experience typical Tuscan and Florentine cuisine was also b...read more

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Response from ViatorAugust 16, 2026

Ciao Giorgio! Grazie per le belle parole! É stato un vero piacere conoscervi e passare la mattinata con voi! 🧡 Speriamo di rincontrarvi presto!

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Z4328MLsusanlJune 2026 • TripAdvisor
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A delightful and delucious cooking class

Great experience. Livio and Noemi are warm, easy-going and very knowledgeable. i’m an experienced cook and I learned a lot while having a great time. You really do feel like you are in an Italian friend’s home, learning to make pasta by hand. Their place is both beautiful and comfortable. If you want a personalized, relaxing cooking experience where you come away confident you will be able to duplicate the results, this is the place for you. couldn’t recommend it more highly.

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Response from ViatorAugust 16, 2026

Hi Susan, thank you so much for your kind words. We hope to see you again the next time you’re in Florence. Sending you a big hug❤️

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