Garum & Seafood Lisbon Food Tour

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
3 hours
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Number of Guests
1 - 10 guests
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Language
English, French, Portuguese
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Digital Ticket
Mobile or paper ticket accepted

Embark on a unique culinary journey in Lisbon, savoring artisanal fish products crafted by a master chef. Enjoy over 14 tastings including rare muxama and smoky octopus. Book now!

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

The ONLY Food Tour in Portugal exploring the savoriness and the techniques of fish preservation and dried-aged fish perfected by a Portuguese Chef.


Based on unprecedented Portuguese research, we are now able to taste these artisanal products in balanced, local and gourmet fish recipes.


Get ready to discover & taste muxama, garum, tuna pastrami, Atlantic wreckfish bottarga, tuna chorizo, swordfish belly bacon, smoked octopus, cuttlefish roe, and others. All from sustainable fishing on the Portuguese coastline and Portuguese Islands.


Through a combination of 14 different delicious tastings, a 5-course menu & a slow food experience, we travel centuries & cultures, learning about preserving techniques, immersed in stories about people, salt, sun, & sea, while being amazed by the savoriness, of these unique & exclusive sea flavors!


Beyond imagination!

What You Get

Alcoholic beverages
2 types of Portuguese Wine along the tastings
Guided experience by a local food expert with transcultural sensivity
Short walk (aprox. 600 meters/0.4 miles) - no hills.
Private transportation
Gratuities
Hotel pick up and drop off

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • Infants are required to sit on an adult’s lap
  • Suitable for all physical fitness levels
  • Specialized infant seats are available

What You’ll Experience

1

Casa dos Bicos-Museu de Lisboa

After we meet in Alfama district, closer to the river, we visit one of the oldest stores where Romans produced Garum - a fish sauce with a unique flavor, equated to a golden essence. A perfect introduction and contextualization to what follows at the table.
20 minutesAdmission Ticket Included
2

Praca do Comercio (Terreiro do Paco)

Just a few minutes away, after crossing the old city wall, we will find our gastronomic stop where a unique & exclusive tasting itinerary starts. This stop combines a restaurant, a shop, but also a sort of laboratory where food preserving methods are explored, like nowhere else in Portugal.
2 hoursAdmission Ticket Included

Meeting & Pickup

Meeting Point

Fado Museum, Largo do Chafariz de Dentro, Santa Maria Maior Lisboa Lisboa, Portugal, PT, 1100-139

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We will meet in a square, named Largo do Chafariz de Dentro, right in front of Museu do Fado, in Alfama. If you are arriving by public transport, take the METRO to Santa Apolónia station and then walk for approximately 5-7 minutes.
End Point

Praça do Comércio, Santa Maria Maior Lisboa Lisboa, Portugal, PT, 1100-148

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The tour ends, 10 minutes walking distanc, from the starting point, in a straight line.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $125.71 
Book Now
Please note that the time is in Western European Time.
Free cancellation (24 hours notice)
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INSTANT CONFIRMATION
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Available Tomorrow
from  $125.71  per guest
Book Now
Please note that the time is in Western European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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