Italian Cooking Private Class on Lake Maggiore

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5.0

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5.0 (1)

Earliest Date Available: November 15, 2026This experience is in high demand. Book now to lock in the next available date.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

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Location

Como

Duration

3 hours

Group size

Max 7 guests

Accessibility

Stroller Accessible

Language

English, Spanish, Italian, German

Location

Como

Duration

3 hours

Group size

Max 7 guests

Accessibility

Stroller Accessible

Language

English, Spanish, Italian, German

US$140.78 per guest

Instant Confirmation

Guest

Adult x1

Date

Add dates

Select Options

Earliest Date Available: November 15, 2026This experience is in high demand. Book now to lock in the next available date.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Description

Good to Know

You can learn how to make 3 typical dishes of Italian cuisine and then taste them with us. You can do it with us, during our Italian cooking course in the province of Varese, on the shores of Lake Maggiore. The three typical dishes that you will learn to cook are: • pizzoccheri • Ligurian pesto • the tiramisu

Alcoholic beverages

Alcoholic Beverages

Tea and coffee

Coffee and/or Tea

You will learn how to prepare three typical dishes of Italian cuisine: pizzoccheri, a typical pasta from Valtellina made by us with buckwheat flour and topped with potatoes, cheese and cabbage; Ligurian pesto, a sauce made with basil, pine nuts or walnuts, garlic and Parmesan; and finally tiramisu, one of the most famous and loved Italian desserts in the world.

MAIN

pizzoccheri

a typical pasta from Valtellina made by us with buckwheat flour and topped with potatoes, cheese and cabbage

DESSERT

tiramisu

one of the most famous and loved Italian desserts in the world

MAIN

pasta with pesto

pasta served with a sauce made from basil, pine nuts or walnuts, garlic and parmesan.

Meeting Point

Via Vararo 21, Via Vararo, Cittiglio Provincia di Varese Lombardia, Italy, IT, 21033

Open in Google Maps

From the only traffic light in Cittiglio, take via Vararo for 200m. On the corner, facing the bridge to the school, is number 21. Or, get off at Cittiglio station and walk about 400 meters.

End Point

This experience ends at the meeting point.

Free cancellation

Cancel up to 1 day before for a full refund.

No refund within 1 day of the experience or no-shows.

5.0

1 reviews

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1 reviews

Deborah_CMarch 2025 • Viator

Great cooking experience a must do at a real Italian family home

My son Stevie and I had the best time my agent friend Joelle W booked it for us and it was the best experience at an Italian family home the real deal and had lunch with them after learning few Italian yummy dishes :)

Response from ViatorApril 08, 2025

Thanks very much and hope you cook some of these italian dishes at home. All the best, Catalina