Booking is currently not available for this experience. Please check back later.

Kawaii Kobe Beef Shabu-Shabu Cooking Class

Organized by Kaoru Nakazawa
Detail
Detail
Detail
Show all photos
Detail
Share
Save
Show all photos
Summary
Highlights
Experience Details
Experience Location
Duration
2 hours
Number of Guests
2 - 6 guests
Accessibility
Wheelchair Accessible, Stroller Accessible, Family-friendly, Pet-friendly
Language
Japanese, English
Other
With green tea, With dessert, Private Experience

A dish loved by both Japanese and visitors from abroad, this shabu-shabu cooking class will teach you how to make a delicious hot pot.

Highlights

  • Find out tips and tricks from a seasoned cooking instructor

  • Learn how to make a kawaii arrangement of Japanese shabu-shabu hot pot

  • Cut vegetables into adorable shapes

  • Make 2 delicious types of sauce

  • Finish up the shabu-shabu meal with ramen

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Indulge in a comforting Japanese shabu-shabu hot pot. Literally translating to “swish-swish,” shabu-shabu refers to the sound that is made when slices of meat (or other ingredients) are swirled in the bubbling broth, cooking them. This Japanese dish is extremely popular and is a fun dish to prepare at home! In this shabu-shabu cooking class, we will step it up a notch and transform the ingredients with our special kawaii preparation, teaching you how to cut the vegetables into cute shapes.


With our Japanese cooking instructor, you will first cut the vegetables and make 2 kinds of sauce. We have prepared high-quality Kobe wagyu (domestic Japanese beef), which is known for its fine marbling and excellent tenderness. We will also make a special type of soup using beaten egg, and serve ramen after the shabu-shabu has been all finished. Finally, we end things on a sweet note with a Japanese dessert that is representative of the season.


The Kawaii Kobe Beef Shabu Shabu Cooking Class takes place in Minami Aoyama, one of Tokyo’s most affluent neighborhoods. Our cooking studio comes equipped with the best kitchen tools and facilities available. With comfortable and tasteful decor, and great natural light, the studio is ideal for taking photos (magazines have even held photoshoots here!). So join us in the kitchen, and let’s make a delicious Kobe beef shabu-shabu!


Menu:

-Top-quality wagyu (domestic Japanese beef)

-Vegetables for the shabu-shabu hot pot

-Dipping sauce (2 kinds)

-Kawaii item

-Kakitamajiru (Japanese egg drop soup)

-Pickled veggies

-Seasonal Japanese dessert

-Beverage: Japanese fruit liquor or vinegar drink

-Japanese green tea

-Matcha

-Teacake

Inclusions

  • All kitchen tools and ingredients to make shabu-shabu

  • Apron and hand towel for use during the class

  • Beverage corner

  • Recipes in English

  • Souvenir to take home

Exclusions

  • Transportation to/from the cooking studio

Meeting Point and Meeting Time

  • Upon booking, please indicate your preferred experience location from the options below. If the studio you choose is unavailable, the host will suggest an alternative nearby. Nakameguro Roppongi Ebisu Ginza Shinjuku Yoyogi Komazawa

Remarks

  • Please be on time for the cooking class.

  • Please note that the classroom is on the second floor and is only accessible by stairs, so with the support of accompanying people, those who can come to the second floor can participate.

Cancellation Policy

Cancel your booking at least 2 weeks before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

Experience Location

Minato Ward is one of the most international districts of Tokyo, home to several embassies, large Japanese corporations, headquarters for foreign businesses, and international schools. Upscale commercial and residential areas such as Roppongi, Akasaka, and Aoyama, and Azaku are located in Minato. Here, you can find the iconic Tokyo Tower, Mori Art Museum for contemporary art, and Nezu Museum for traditional East Asian art.

Get Directions
Book This Experience
Select at least 2 guests
Select Guest
Select at least 2 guests
Adult
(6 - 120)
0
Clear
Apply
Date
Select Date
Date
February
2025
SuMoTuWeThFrSa
2627282930311
2345678
9101112131415
16171819202122
2324252627281
Time
Select Time
Time
Earliest available date: February 22, 2025
from
¥17,600
per guest
Book Now
Please note that the time is in Japan Standard Time.
Free cancellation (2 weeks notice)
For each guest that attends this experience, byFood will donate
10 meals
You may also be interested in these experiences
Cooking Classes
TOKYO
Ramen Shop Kitchen Experience

Visit a ramen shop for a mini tour that introduces the tricks and tools of the trade. After learning about the inner workings of a ramen kitchen, you’ll make your very own bowl of ramen from scatch!

from¥12,000
(5)
Rain or shine
Cooking Classes
TOKYO
Temari Sushi & Tempura Cooking Class in Shibuya (Tokyo)

Make sushi creatively in this innovative cooking class in Shibuya’s Ebisu area. You’ll learn to make artful temari sushi pieces and fry seasonal vegetable and seafood tempura to a perfect crisp guided by experienced instructors.

from¥9,000
(1)
Rain or shine
Cooking Classes
TOKYO
Japanese Home Cooking Class in Tokyo (Onigiri & Tamagoyaki)

Try your hand at Japanese home cooking staples in this cozy cooking class in Shibuya’s Ebisu area. You’ll cook, steam, fill and shape rice into onigiri rice balls, and learn the authentic way to roll a Japanese-style omelet (tamagoyaki).

from¥7,000
(2)
Rain or shine
Cooking Classes
TOKYO
Chicken Omurice Cooking Class in Shibuya (Tokyo)

Few foods provide more comfort than the savory chicken rice topped with a fluffy Japanese-style omelet, a combination known as “omurice”. In this cooking class, discover how to make this dish with pro cooking instructors in Shibuya’s Ebisu area.

from¥7,700
(1)
Rain or shine