Tokyo Food Experiences(394)
Behind the Scenes Tour at Michelin Ramen Shop in Tokyo
Uncover the secrets of authentic Japanese ramen in this exclusive ramen-tasting & behind the scenes tour of the first ramen restaurant to receive a Michelin star, Japanese Soba Noodles Tsuta in Tokyo’s Shibuya District.
Wasabi Farm Tour in Okutama, Tokyo
Join your guide, an Aussie journalist-turned-farmer, and discover Japan’s precious fresh wasabi, tasting the real deal for yourself. A rare treat, come and learn how one of the world’s most expensive crops is cultivated in Okutama.
Asakusa Sumo Wrestler Show & Lunch Experience (Tokyo)
Would you make a good sumo wrestler? Find out in this unique restaurant in Asakusa. Watch a Japanese dance performance and a sumo bout, eat a chanko nabe wrestler meal, and, if you’re brave, suit up and challenge a real sumo wrestler in the dohyo!
Mochi Making Class in Tokyo
Love chewy mochi? Join this cooking class in Tokyo and learn how to make 4 versions of the beloved Japanese sweet, including ice cream mochi, strawberry daifuku, dango and isobe mochi. Then, savor your sweets with a rejuvenating cup of matcha.
Harajuku Sweets & Street Food Tour With Shizuka Anderson
Join the host of Japan byFood’s Youtube channel, Shizuka Anderson, for an unforgettable tour of Harajuku! Enjoy both sweet and savory street food, purikura photos, shopping, and a meal together with drinks.
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)
Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.
Private Ramen Tour in Tokyo by Local Ramen Expert Hiroshi
Join ramen expert Hiroshi, who comes from a family with generations in the business of ramen-making, and take a personalized tour in Tokyo, trying two different styles of ramen at two of his recommended ramen shops.
Sushi Making Class & Omakase Lunch at Sushi Hajime (Shibuya)
Discover the art of sushi making in this masterclass led by Chef Takahoshi Hiroshi at Sushi Hajime, a cozy underground sushi restaurant near Shibuya Station. After the class, enjoy a sushi lunch with sake, dessert and tea.
Fun Ramen Cooking Class in Kabukicho, Shinjuku
From broth to toppings, put together your ideal ramen bowl. This Kabukicho experience is a casual cooking class suited for solo travelers or if you’re traveling with friends.
Traditional Sweets (Nerikiri) Making with Tea Ceremony
Spend a delightful afternoon crafting tiny edible works of art! During this wagashi class in Tokyo, you’ll make three Japanese confections with designs that are inspired by the current season. Then, whip up a bowl of matcha to pair with the sweets.
Sushi Making Class & Sake Tasting in Asakusa, Tokyo
Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.
Fake Food (Food Sample) Making Workshop in Tokyo
Curious about the colorful world of Japanese fake food samples? Find out how these realistic-looking food samples are made and join a hands-on workshop in Tokyo to create your very own bowl of ramen, tart charm, cupcake charm, or parfait.
Foodie Essentials: Ramen & Gyoza Cooking Class in Tokyo
Become a Japanese ramen chef for the day! Join this intensive ramen-making class at a restaurant in Meguro to learn from a seasoned ramen chef, discover the history of ramen, make original-recipe ramen & gyoza, then feast on your mouthwatering meal.
Private Mochi Sweets Making Class in Setagaya (Tokyo)
Make strawberry daifuku and hanami dango mochi sweets with a wagashi expert in Setagaya district’s Sangenjaya, a bustling local area with retro shops and cafes near Shibuya. Enjoy your chewy treats in your host’s traditional tatami tea room!
Private Tokyo Sushi-Making Class at 100-Year-Old Sushi Bar
Learn the traditional art of sushi-making at a 100-year old restaurant in Tokyo! Enjoy a hands-on class with a sushi industry professional, learning two methods of shaping sushi: kotegaeshi and tategaeshi.
The Midnight Diners: Tokyo Experience
In the eclectic Harmonica Yokocho drinking alley, hop from bar to bar, chatting with your trilingual guide and locals, and trying creative food and drinks like horse meat shumai and tea-infused cocktails.
Tasting 6 Mini Bowls of Ramen at 3 Award Winning Shops
Hit 3 top ramen spots in Shibuya and Ebisu. Eating a total of 6 mini bowls, discover the range of Japanese ramen types and get insights into ramen culture!
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!
Private Japanese Miso Making Workshop Near Tokyo Tower
Learn to make miso near Tokyo Tower! Discover Japan's star ingredient for umami in this comprehensive workshop, where you'll taste several kinds of miso, explore Japan's fermentation culture, enjoy miso soup, and make miso paste to ferment at home.
Historical Tour in Asakusa With Street Food & Sweets
Explore Tokyo’s historic Asakusa district on foot with this half-day walking tour! Soak up the knowledge of your expert guide, visit Sensoji Temple, stroll down Nakamise Shopping Street, feast on street foods, and beyond.
Shinbashi Izakaya & Snack Bar Tour (Drinks, Karaoke & Games)
Delve into the authentic side of Japanese drinking culture in this evening exploration of two classic bars (an izakaya and a retro snack bar) led by a local host in Shinbashi. Expect drinks, karaoke, traditional Japanese games, and more.
Convenience Store Tour in Shinjuku: Explore Japanese Konbini
This Shinjuku tour takes you to explore one of Japan’s major attractions — konbini! Join a local host in exploring four different convenience stores to find unique items and try creative food combinations that locals love.
Homemade Sushi Making Class in Tokyo
During this sushi making class in Tokyo, you’ll make several kinds of sushi including nigiri, inari, thin sushi rolls, and a California roll. Learn about the history of sushi, local ingredients, and sushi making techniques from your kind local host.
Tokyo’s Tsukiji Market: Seafood, Japanese Knives, and Shrine
Embark on a walking tour of Tokyo’s famed Tsukiji Fish Market alongside an English-speaking guide! Feast on fresh seafood, hop around various food stalls, learn about the market’s history, engage with vendors, and make memories to last a lifetime.
All-You-Can-Drink Sake Tasting in Shibuya (+30 Bottles)
Join enthusiastic sake experts for a 2-hour unlimited sake tasting in Roppongi. Explore a hand-picked selection of sake from all over Japan, enjoy unique sake appetizers, and learn the history and production processes behind each variety.
Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido
Become a ramen-making expert at this masterclass in Tokyo! Learn the history of ramen, how to make tonkotsu ramen, toppings, & gyoza from Yoshi Shishido–a seasoned ramen chef. This class takes place at a professional cooking studio.
Vegan Ramen and Gyoza Cooking Class
Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!
Tokyo Local Bike Tour for Foodies
Explore the delicious flavors and attractions of Tokyo on two wheels! Join our Tokyo bike tour and experience the city's best eats in the eclectic neighborhoods of Nakano, Koenji, and Asagaya. Come and see Tokyo through a local’s eyes!

Neon lights, skyscrapers, fantastic food — Tokyo needs no introduction. This is the city with the most Michelin stars in the world, spread across everything from traditional tempura restaurants to glitzy teppanyaki grill houses. Whatever gastronomic delight you’re craving, Tokyo has it in abundance.
Just check out the sheer range of food experiences this city has to offer, and you’re certain to find some to suit you. There are vegan ramen tours, sushi masterclasses, refined Japanese sake tastings, nighttime drinking tours — the list goes on and on. With byFood’s lineup of trusted local experts, you can navigate your way into whichever niche of the Japanese food scene takes your fancy.
Not only do our Tokyo food experiences offer the chance to make some great memories and new friends, they’re also the best way for foodies to maximize their time in Japan. Forget the language barriers and restrictive entry policies; these Tokyo food experiences are your chance to get right to the heart of the city’s food scene with zero fuss.