Kosher Italian Cooking Class Fresh Pasta and Dessert Meat Menu

This experience blends the joy of Italian cooking with respect for kosher dietary laws. *If guest also wish to have the Mashgiach present, there will be an additional charge of €150. This request must be communicated when booking. **The courses are basic level kosher cooking classes. Upon arrival, you’ll be greeted by your chefs with a welcome reception. The first part of your class focuses on: fresh pasta. You’ll: -Mix and knead pasta dough from scratch -Learn to roll, shape, and cut pasta in classic Italian styles -Prepare sauces A selection of delicious pasta shapes like tagliatelle, spaghetti and maltagliati served with traditional Italian sauces such as Crabonara and Amatriciana. Next, it’s time to create a simple, authentic desserts from the Italian tradition, such as zabaglione cream, chocolate mousse, or tiramisu. Our chefs will show you: how to select the finest kosher-certified ingredients and the art of layering for that perfect creamy texture Sit down together and celebrate your creations with a glass of kosher wine (optional, available for purchase on site) You’ll receive a Certificate of Participation along with exclusive recipes