Milwaukee: Fun Pasta Making Class at a Local Brewery
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Earliest Date Available: November 12, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Language
English
US$79.62 per guest
Guest
Adult x1
Date
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Earliest Date Available: November 12, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Your Italian dinner plans just got a hands-on upgrade. In a welcoming local brewery, you’ll roll up your sleeves and turn simple ingredients into fresh fettuccine from scratch, starting with flour, eggs and salt. You’ll learn how to work the dough, develop the right texture and shape it into tender ribbons ready for the pot.
While your pasta comes together, you’ll prepare a savory chicken marinara sauce with juicy chicken, tomatoes, garlic, onion, basil and Parmesan. Along the way, you’ll build practical skills you can actually use again, from handling fresh dough to creating a balanced homemade sauce. The atmosphere is relaxed, social and refreshingly low-pressure, making it easy to laugh, learn and enjoy every delicious step. Then comes the best part: digging into a warm, comforting bowl of pasta you created from the ground up.
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Skip the boxed pasta and head to a lively Milwaukee brewery, where your next bowl of Italian comfort food starts with flour, eggs and salt. You’ll get hands-on from the start, learning how to mix, knead and shape fresh pasta dough before transforming it into silky ribbons of homemade fettuccine.
Then it’s time to build a rich chicken marinara sauce with chicken, tomatoes, garlic, onion, basil and Parmesan. You’ll practice practical pasta-making techniques, pick up useful kitchen tips and learn how to recreate the process at home without turning your kitchen into a flour-covered crime scene. Everything stays approachable, whether you’re a total beginner or already suspiciously proud of your pasta skills. Finish by sitting down to enjoy the comforting meal you made yourself. Store-bought pasta is officially on notice.
MAIN
Handmade Fettuccine Pasta
With flour, eggs, olive oil and salt
MAIN
Chicken Marinara Sauce
With chicken, tomatoes, garlic, onion, basil and Parmesan
Meeting Point
Meeting PointBroken Bat Brewing Co., East Pittsburgh Avenue, Milwaukee County Wisconsin, United States, US, 53204
Open in Google MapsPlease arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
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