Oaxacan Cooking Class with Local Chef

5.0
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126
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Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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5.0  (126)
Recommended by 100% travellers
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5.0
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126
Reviews
Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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5.0  (126)
Recommended by 100% travellers
Earliest Date Available: September 29, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Duration
3 hours 30 minutes
Group size
Max 10 guests
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English, Spanish
Duration
3 hours 30 minutes
Group size
Max 10 guests
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English, Spanish

Why travelers loved this

5.0
•126 reviews
 US$90.04  per guest
Instant Confirmation
Select Options
Earliest Date Available: September 29, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
This class is led by Oswaldo, a Oaxacan chef who trained deeply in his region's traditional cooking and even wrote a book about Oaxacan bread. You won't just watch from the sidelines you'll make the mole yourself, make tortillas on the comal, put together memelas and tamales, and along the way we'll talk about why each ingredient and technique matters. At the end, we share the food, drinks, and you take the recipes home with you.
Carbonated beverages
Soda/Pop
Bottled water
Alcoholic beverages
Alcoholic Beverages
Meals
You’ll be able to taste and enjoy all the dishes you prepare during the cooking class, drinks included.
You'll be welcomed into the workshop and get an introduction to the ingredients you'll be working with masa, chiles, spices, and the staples of Oaxacan cooking. From there, you'll start with the chocolate tamales, learning how to prepare and wrap them the traditional way. Next comes the mole estofado, made from scratch, followed by a hands-on salsa made in the molcajete. You'll then move on to making tortillas and cooking them on the comal, along with fresh memelas. Once everything is ready, you'll sit down together to enjoy the meal you just prepared, alongside chef Oswaldo. Since you'll be tasting throughout the class and sharing a full meal at the end, we recommend coming with an appetite and not eating a heavy meal beforehand.
STARTER
Water Chocolate & Bread
Traditional Oaxacan chocolate drink in water accompanied by a traditional bread.
STARTER
Moulded sauce
Creating a traditional sauce using molcajete
STARTER
Twins
Thick omelet with black bean paste and fresh cheese.
MAIN
Stewed Mole
Mole thickened with seeds, served with rice and handmade tortillas.
STARTER
Tortillas
Handmade regional corn tortillas
DESSERT
Oaxacan chocolate tamale
Tamale dough made with Oaxacan chocolate
Meeting Point

Templo de Santo Domingo de Guzmán, Calle Macedonio Alcalá, Oaxaca, Mexico, MX, 68000

Open in Google Maps
Head to the main entrance of the Santo Domingo de Guzmán Temple. We will be waiting for you in front of The Italian Coffee.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0
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126 reviews
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126 reviews
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SEIDY_FSeptember 2026 • Viator
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Cooking classes

We had an amazing time. We stated some amazing dishes. It was our first time making and tasting dessert tamales.

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636corirSeptember 2026 • TripAdvisor
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An authentic cooking experience in Oaxaca

This cooking class was fun, and the food was delicious. Oswaldo was a great chef, teacher, and host. He shared his grandmother's mole recipe, which was my favorite. The other photo shows the chocolate tamales we made. I definitely recommend his cooking class for small groups.

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A1647JLedwinwSeptember 2026 • TripAdvisor
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Great !

Made a 3 course Oaxacan meal with Oswaldo. They all came out amazing and Oswaldo was an amazing teacher. We were in a small group of 6 in total which means we all got enough help and attention from the chef. We ended the afternoon by all having dinner together and enjoying the amazing dishes.

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Linda_NSeptember 2026 • Viator
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Traditional Mexican Cooking Class

Chef was completely prepared and had everything prepped and ready for us to start cooking. All of the food was delicious! We learned about traditional cooking methods and how to make all the dishes from scratch. We got to enjoy our meal afterward. We had a wonderful experience and left feeling full and satisfied!

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M8858BLlindanSeptember 2026 • TripAdvisor
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Chef Oswaldo Ramirez cooking experience

My daughter and I took the cooking class with Oswaldo. We had such a great experience learning about how to make salsa, mole, tortillas, chicken, rice, melas and chocolate tamales. Oswaldo was patient and very knowledgeable. He made it an incredible experience that has been a highlight of our trip! Highly recommend!

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