Pasta class

5.0

Reviews

5.0 (5)

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5.0

Reviews

5.0 (5)

Available TomorrowSpots available tomorrow. Book now to secure your place.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

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Location

Florence

Duration

4 hours 11 minutes

Group size

Max 10 guests

Accessibility

Wheelchair Accessible, Stroller Accessible

Language

English, Spanish

Location

Florence

Duration

4 hours 11 minutes

Group size

Max 10 guests

Accessibility

Wheelchair Accessible, Stroller Accessible

Language

English, Spanish

Why travelers loved this

5.0

•5 reviews

US$167.23 per guest

Instant Confirmation

Guest

Adult x1

Date

Add dates

Select Options

Available TomorrowSpots available tomorrow. Book now to secure your place.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Description

Good to Know

Step into a culinary time capsule in the heart of Florence! Our morning cooking class isn't just about making pasta—it's a thrilling journey back in time to the roots of Tuscan cuisine. Imagine crafting delicate pappardelle, pillowy gnocchi, and exquisite ravioli, all with your own hands, just like generations before us did. "We will cook in an old tower house transformed into a modern kitchen." a haven where tradition meets innovation. Here, we shun modern machinery in favor of old-world techniques, infusing every dish with the authenticity and soul that define true home cooking. And the magic doesn't stop there. As we craft each masterpiece, we'll elevate the experience with perfectly paired Chianti wines Don't miss this opportunity to immerse yourself in the culinary heartbeat of Florence. Join us for a morning of discovery, creation, and indulgence that promises to ignite your passion for Italian cuisine. Book now and prepare to embark on a culinary adventure like no other!

Lunch

3 types of hand made pasta, and wine tasting, desert

10 minutes · Admission Ticket Free

Santa Croce

our cooking class will start from this meeting point, in front of the statue of Dante Alighieri

4 hours · Admission Ticket Free

Chiesa dei Santi Apostoli

after we reach our local home, our class will begin. You will learn how to make three different types of pasta: Pici ('all'aglione'), a typical dish from Siena; Tagliatelle with mushrooms and sausage; and classic Tuscan Tortelli, filled with potatoes. Each type of pasta will be paired with a different wine to enhance its flavour. The lunch will end with a delicious home made dessert, which we will prepare together.

after we reach our local home, our class will begin. You will learn how to make three different type…

Meeting Point

Santa Croce, Florence Metropolitan City of Florence Tuscany, Italy, IT

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we will meet under the statue of Dante Alighieri, left of the main door

End Point

Via Torta 16r, Via Torta, Firenze Città Metropolitana di Firenze Toscana, Italy, IT, 50122

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Our last stage, will be in one of the most typical restaurants in Florence, This will be our final point, where they will have lunch. the lunch consists of an entry of traditional bruschettas, homemade pasta and two glasses of wine per person, water and coffee

Free cancellation

Cancel up to 1 day before for a full refund.

No refund within 1 day of the experience or no-shows.

5.0

5 reviews

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5 reviews

dsZ2798DGSeptember 2024 • TripAdvisor

Unique cooking class in the Tuscan hills.

We randomly met Chef Mario at the office as we walked by his store front. He was very friendly and engaging, but after he explained the tour, we were in. He drove us and 5 other people to the event. We drove into the Tuscan hillside and a villa in the midst of olive trees and vineyards. He has a small cabin near a large pond where he starts a fire on which we cooked and begins opening wine. It was a great evening of making 2 types of pasta by hand. The small group was awesome and the atmosphere ...read more

36cgjAugust 2024 • TripAdvisor

THE highlight of an amazing fortnight in Florence. Fun, great trip, amazing food. Go for it.

This was an amazing evening. We were persuaded by Mario to give it a go (at that point I hadn't properly realised that he was also the chef). I'm so glad we went. Educational - making the pasta was straightforward. Great fun - this was both Mario and the two others who happened to be on our trip. A really good meal. I hadn't properly realised that we would have an amazing steak as well as the pasta. A generous selection of local wine. Finished with grilled apple and cream. All of this ...read more

cesquibJuly 2024 • TripAdvisor

A great way to experience Tuscan food!

We had a wonderful and fun morning with Chef Mario learning how to make three different types of fresh pasta. I was especially excited to participate because I have dietary restrictions - I am gluten and dairy free. Mario took extra care to work with my family in two separate spaces so that I could learn how to make gluten free pasta at the same time. He was a gracious host and we also enjoyed wine with our delicious meal. We left completely stuffed! I can’t wait to recreate our dishes at home.

Relax29115240778September 2023 • TripAdvisor

Wonderful morning with Gonzalo!

Fabulous Florence morning class and lunch with Gonzalo. Really a highlight of our stay in Florence. I recommend it to anyone as he is so flexible and made this a really fun adventure. We met him in city center and cooked with him his historic newly remodeled kitchen space. We made three types of pasta and tiramisu! Don't miss out! Was worth every penny.

odetteb378May 2023 • TripAdvisor

highly recommended

The shop is located a walking distance from de Academy Museum. We booked a Chianti tour. It was wonderful! We visit a Monastery, where they show us the cellars where the monks made liquors, then we try them. If you go to Florence you absolutely should do it. After we did a wine tasting in a winery where they also produce cheeses so we tasted the cheeses with their respective wines. The tour finished with a great home cooking dinner with "bistecca alla fiorentina " highly recommended"