Pizza and Gelato Cooking Class




Pizza and Gelato Cooking Class
Discover the art of Italian cooking in a beautiful Tuscan setting. Enjoy making authentic pizza with fresh ingredients and create creamy gelato, all while sipping on local Chianti wines.
Experience Details
This experience lies in its blend of hands-on learning, authentic Italian traditions, and the serene beauty of the Tuscan countryside. The rich, rustic flavors of freshly made pizza dough paired with vibrant, locally sourced toppings create a true taste of Italy, while the creamy gelato offers a refreshing sweetness that perfectly complements the savory meal. The use of local Chianti wines adds an extra layer of depth to the flavors, enhancing every bite. All of this is set against the backdrop of a charming farm, where the atmosphere is as rich as the food itself, creating an immersive experience that’s both delicious and unforgettable. The combination of craftsmanship, culture, and breathtaking surroundings makes this activity uniquely flavorful in every way.
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Suitable for all physical fitness levels
- Specialized infant seats are available
- Gluten free travelers
What You’ll Experience
Castelnuovo Berardenga
Meeting & Pickup
Localita' casapera, Castelnuovo Berardenga Province of Siena Tuscany, Italy, IT, 53019
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
We found the Luculus Ice in Bratslava when we were there on a tour in September. It had the best gelato we had ever tasted!! I had Pistachio and Nutella flavors! Yum Yum!!! My husband had Makaco ...read more
We had a fabulous time learning from Thomas in his beautiful kitchen. Highly recommend, it was one of our most memorable activities while in italy.

<p>We had a wonderful time at the pizza and gelato cooking class. The atmosphere was friendly, the class well organised and the chef was engaging, funny, and genuinely interested in teaching us. I ...read more
<p>This was definitely worth doing to learn the very basics of pizza and gelato making. Julio was a lot of fun.</p>



