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Private Cooking + Market with Maido's Former Creative Chef (+trasportation)

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Lima
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Duration
5 hours
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Number of Guests
2 - 8 guests
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Language
English, Spanish
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Other
Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Discover Peruvian cuisine with an expert chef! Market tour, complete meal prep, and cocktail creation. Relish traditional dishes in a scenic garden setting. Includes transportation.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

For last minute reservations you can contact us in our website.

Enjoy a morning or afternoon tour of a bustling local market, followed by preparing and eating a delicious three-course menu in the outdoor garden kitchen of a former Michelin star chef. You’ll also learn how to make a pisco sour cocktail and finish your experience with a seasonal fruit platter. Your experience will be full of laughter, sensational food and great memories of a time you cooked traditional Peruvian food. For last minute bookings contact us via ph or whatsappat +51-922063425

Sample Menu

STARTER
Ceviche
STARTER
Smoked Ceviche
STARTER
Papas a la Huancaina
STARTER
Ocopa
Taught in menu 1
MAIN
Lomo Saltado
STARTER
All days available in our website
www.peruviancookingclasses.com or via whatsapp at +51922063425

What You Get

Explore a local market with Chef Hector
Prepare and cook a 5 course menu
All transportation included inside our pick up area

Good To Know

  • Any request can be catered if informed prior our class and subject availability
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Specialized infant seats are available
  • Wheelchair accessible

What You’ll Experience

For last minute reservations you can contact us in our website. this is a Life time experience with a real top Chef. Chef Hector Aguilar is Maidos former creative chef (best restaurant in South America 2024 and 5th in the world) and you will learn under his guidance how to cook 1 of our 4 menus of 5 dishes from scratch and how to make your ow pisco sour. At the end of your class you will enjoy an amazing Lunch or Dinner followed a fruit tasting and you will get video tutorials and our recipe eBook. To see our different menus visit our website or contact us via phone or WhatsApp. Once you complete your reservation we will organize the menu you like the most.

Meeting & Pickup

Pickup Point
Select a pickup point
Pickup Details
Our Pick up areas Miraflores San Isidro and Barranco If you need us to organize a pick up from outside our pick up areas, ports or airports let us know and we will organize it for you at your own cost. all reservations are made prior our class through our website, our partners or through our phone, no walk ins are accepted. For last minute bookings contact us via our phone number +51-922063425
OR
Meeting Point

Ca. Gral. Borgoño 742, Calle General Borgoño, Lima Provincia de Lima, Peru, PE, 15074

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For existing rerservations you can contact us via whatsapp at +51-922063425 Please Meet us at our location 15 minutes prior our start time. If you need us to organize a pick up from outside our npick up areas, ports or airports let us know and we will organize it for you at your own cost.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $493.05 
Book Now
Please note: The price varies based on group size. The time is in Peru Standard Time.
Free cancellation (24 hours notice)
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Number of Guests
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(5 - 90)
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Available Today
from  $493.05  per guest
Book Now
Please note: The price varies based on group size. The time is in Peru Standard Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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