Private Parmigiano Balsamic Parma Ham and Wine Tasting Tour

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Private Parmigiano Balsamic Parma Ham and Wine Tasting Tour

(47)

Add to Wishlist

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US$270.89 per guest

Adult x2

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Instant Confirmation

Earliest available date: July 22, 2026

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Parma

Duration

10 hours

Number of Guests

2 - 10 guests

Accessibility

Stroller Accessible

Language

English, Italian

Other

Vegetarian, Family-friendly, Private Experience

Digital Ticket

Mobile or paper ticket accepted

Join a private journey through Italy's culinary heartland. Taste exclusive Parmigiano Reggiano, traditional Balsamic Vinegar, Parma ham, and local wines. Expert guide included.

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

A food and wine tour through breathtaking landscapes and unforgettable views.

A private local guide will be dedicated to you and your family throughout the day and will answer your questions, explaining what you are observing step by step.

Our experience starts in the early morning with a visit to a Parmigiano Reggiano dairy, a small company that handles the entire supply chain. You’ll see the whole production process of the king of cheeses. The visit will end with a delicious vertical tasting of cheese. You will learn how to taste it like a cheese sommelier, analyzing it through the sense of sight, smell and taste.

We will discover the secrets of Traditional Balsamic Vinegar, visiting a small family business tied to the territory and its traditions, soaking in the atmosphere of the old days. Our morning experience will end with a visit to an organic winery followed by lunch and wine tasting.

We will complete our food immersion with a visit to a Parma ham plant followed by tasting.

What You Get

Tasting of 12, 20 and 25 years old Traditional Balsamic Vinegar and 3 and 10 years old condiments

Tasting of 12, 24, 30 and 36 months old Parmigiano Reggiano cheese and fresh ricotta cheese

Fresh homemade pasta

Castle of Torrechiara ticket, just photo shoot outside this location

Option 2, 3 and 6 do not include Transportation

Good To Know

Hotel pick-up and drop-off is included in the "Price including transportation" option. Pick-up and drop-off is intended within a radius of 15 kilometres of the city centre (Piazza Garibaldi in Parma). If your location is not among the pick up points listed, contact us to receive a customized quote for the extra transportation service. When travelers select the "Self-Drive Price" option, we'll see them at the Departure Point, they must provide their own transport and follow the guide in a separate car.
This is a private tour, run exclusively for you and your family or friends.
Infants and small children can ride in a pram or stroller
Suitable for all physical fitness levels
Specialized infant seats are available

What You’ll Experience

Via J. F.Kennedy, 18

Our experience starts in the early morning with a visit to a Parmigiano Reggiano dairy, a small company between Parma and Reggio Emilia that handles the entire supply chain. It takes 20 minutes to get to the dairy from the Parma city center. A private local guide will be dedicated to you and your family or group of friends throughout the day and will answer your questions, explaining what you are observing step by step. You’ll see the whole production process of the king of cheeses, from the feeding of milking cows to the aging of the cheese. You’ll be able to experience the scooping of the huge cheese mass out of the kettle side by side with the master cheesemaker, immersing yourself in the scents of the production room. The visit will end with a delicious vertical tasting of Parmigiano Reggiano cheese. You will learn how to taste it like a cheese sommelier, analyzing it through the sense of sight, smell, and taste.

3 hoursAdmission Ticket Free

Reggio Emilia

We will discover the secrets of Traditional Balsamic Vinegar, one of the hidden and still little-known jewels of the Reggio Emilia and Modena area. We will visit a Traditional Balsamic Vinegar producer and the visit will be followed by a tasting of 12 years old, 20 years old, and 25 years old Traditional Balsamic Vinegar and 3 years old and 10 years old balsamic condiments. It takes 10 minutes to get to the Traditional Balsamic Vinegar producer from the Parmigiano Reggiano cheese dairy.

1 hour 15 minutesAdmission Ticket Free

Reggio Emilia

Our morning experience ends with a visit to an organic winery followed by light lunch and wine tasting. You’ll get to know the traditional method of sparkling winemaking and the phases of production of the bottle-fermented wines and the still wines typical of this area. It takes 20 minutes to get to the winery from the Traditional Balsamic Vinegar producer.

2 hoursAdmission Ticket Free

Castello Di Torrechiara

We will have a photo stop at the medieval village and castle of Torrechiara. Admission is not included. It takes 30 minutes to get to the castle of Torrechiara from the winery.

15 minutesAdmission Ticket Not Included

Langhirano

We will head to a Prosciutto plant crossing the amazing Parma hills region. We will visit a plant where the famous Prosciutto di Parma is produced. We will discover the secrets of the sweetness of Prosciutto di Parma by visiting all the rooms used during the production process: the salting area and machines, the first and the second salting, the pretesting, the resting, the washing, the procuring, and the curing rooms. The visit will be followed by a tasting of Prosciutto di Parma and traditional cured meats with a glass of DOC Parma hills wine. It takes 15 minutes to get to the Parma Ham Plant from the Castle of Torrechiara and 40 minutes to get back to Parma at the end of the tour.

1 hour 15 minutesAdmission Ticket Free

Meeting & Pickup

Pickup Point

Select a pickup point

Pickup Details

Hotel pick-up and drop-off is included in the "Price including transportation" option. Pick-up and drop-off is intended within a radius of 15 kilometres of the city centre (Piazza Garibaldi in Parma). If your location is not among the pick up points listed, contact us to receive a customized quote for the extra transportation service. When travelers select the "Self-Drive Price" option, we'll see them at the Departure Point, they must provide their own transport and follow the guide in a separate car.

Meeting Point

Emily Way Bar, Via Marco Emilio Lepido, Parma Provincia di Parma Emilia-Romagna, Italy, IT, 43122

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If you are not staying in Parma the night before the tour, we could meet near the highway exit Terre di Canossa at 7.50 am. Please let us know so that we can arrange the most suitable meeting place and time.

End Point

This experience ends at the meeting point.

Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
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Reviews

5.0

based on 47 reviews

(TripAdvisor)

Esperienza fantastica

July 17, 2026

Ho scelto questo tour di giornata intera come regalo per la mia compagna che è un’appassionata di enogastronomia ed è stata la scelta migliore che potessi fare! Il primo valore aggiunto che si nota...read more

(TripAdvisor)

Food tour with Michelle

June 19, 2026

This was one of the most informative tours I’ve ever taken. My friends and I learned so much about Italian food culture, which made us appreciate Italian cuisine even more. Michelle was not only a...read more

(Viator)

Book this tour!

June 14, 2026

This tour was exceptional! Michele is like a walking encyclopedia of knowledge about the region and is so passionate and has so much pride in the treasures of Parma, Modena and Reggio Emilia. Each ...read more

(Viator)

Deserves MORE than 5 stars—don’t use anyone else!

June 11, 2026

We travel quite frequently and have completed many private and group tours. Michelle is "hands-down" the best guide we have ever had in any country. Having done a few walking food tours as well as...read more

(TripAdvisor)

Unmissable food and wine experience with ethical considerations!

June 02, 2026

We booked the experience that includes the Parmigiano Reggiano Dairy, the Traditional Balsamic Vinegar Factory, and Lunch with a tasting of organic wines at the Winery. It was a fantastic experienc...read more

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