Earliest Date Available: October 18, 2026This experience is in high demand. Book now to lock in the next available date.
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Description
Good to Know
Discover Sicily’s vibrant flavors in this 4-course cooking class and market tour in Palermo, hosted through Classpop!. Begin with a guided stroll through the lively Capo Market, where colorful stalls brim with fresh produce, seafood, herbs and regional specialties. Sample, shop and select seasonal ingredients before returning to the kitchen to transform your finds into a feast.
Menu
- First course: Handmade ravioli with basil-ricotta pesto or creamy pistachio filling
- Second course: Swordfish Sicilian-style with orange and mint
- Third course: Traditional caponata, a sweet-and-sour eggplant dish
- Dessert: Fresh cannoli filled with ricotta, chocolate and pistachios
With step-by-step guidance and authentic recipes, this immersive class blends Sicily’s culinary traditions with its lively market culture. From pasta to pastries, you’ll enjoy an unforgettable taste of Palermo’s culinary soul.
Wheelchair accessible
Service animals allowed
Public transportation options are available nearby
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Guided market tour at Capo Market with ingredient tastings
4-course Sicilian menu with ravioli, swordfish, caponata and cannoli
Hosted in a welcoming kitchen setting in Palermo
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Discover the vibrant flavors and rich history of Palermo’s Capo Market, one of the city’s oldest and most authentic street markets. Wander through bustling stalls filled with fresh produce, fragrant spices, and mouthwatering street food like arancini and panelle. As you explore, soak in the lively atmosphere and immerse yourself in the local culture, where vendors' lively banter and colorful displays make this a must-visit destination for food lovers and curious travelers alike. A true slice of Palermo’s soul!
STARTER
Stuffed Ravioli
With pistachio pesto or basil-ricotta-pesto filling and fresh tomato sauce
MAIN
Swordfish Italian Style
With swordfish, breadcrumbs, mint, pine nuts, raisins, orange juice and Parmesan cheese
MAIN
Eggplant Caponata
With eggplant, capers, green olives, red onions, sugar and vinegar
DESSERT
Cannoli
With ricotta, sugar, chocolate chips and pistachios
Meeting Point
Via Dante 54, Via Dante, Palermo Città metropolitana di Palermo Sicilia, Italy, IT, 90141
The meeting point is in front of Porta Carini del Mercato Capo in via Volturno 78 Palermo (a few minutes from the Massimo Theater)
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
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J
J369ORandreagMarch 2025 • TripAdvisor
Super cooking class
First we met at a market and Marco went shopping with us. He explained many things on the market, such as how to choose vegetables well. The cooking class was wonderful, he took a lot of time to explain everything to us. It was accompanied by wine. One could also express wishes about what to cook. Overall it was a great and delicious experience and we had a lovely day.
L
LindaHobbs79October 2024 • TripAdvisor
Amazing!
My partner and I love to cook and learning from such a wonderful chef was just amazing. Marco catered the class to us and taught us so much we both loved it. Everything was delicious and it was so much fun. Would highly recommend to anyone staying in Palermo!
Meeting Point
End Point
