Regional Mexican Cooking Class and Market Tour

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Regional Mexican Cooking Class and Market Tour

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(11)
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 US$112.79  per guest
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Adult x1
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Instant Confirmation
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Earliest available date: September 14, 2026
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
4 hours 30 minutes
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Number of Guests
1 - 8 guests
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Language
English, Spanish
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Digital Ticket
Mobile or paper ticket accepted

Explore Mexican culinary arts with a guided market tour and hands-on cooking class. Learn to create authentic regional dishes in a fun, immersive experience. Taste, learn, and enjoy!

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Dive into the rich culinary heritage of Mexico and master the art of cooking traditional Mexican dishes that you can recreate at home. Discover the Diverse Flavors of Regional Mexican Cuisine!

Sample Menu

STARTER
Mexican Street Appetizers
Quesadillas with Mexican Salsa (red molcajete sauce)
STARTER
Red Rice with Fried Plantain
Traditional Mexican Red Rice dish with Fried Plantain.
MAIN
Red Mole
Made with a mixture of red-colored ingredients including dried chiles as pasilla, guajillo and ancho as well as raisins and almonds or peanuts.
DESSERT
Flan
Creamy, caramel-topped Mexican custard dessert with a rich, smooth texture and a hint of vanilla.

What You Get

All needed ingredients to cook menu
Lunch
Four course lunch: Quesadillas with salsa, red rice & plantain, mole rojo, hand-made tortillas, flan
Gratuities

Good To Know

  • An apron will be provided to be used during class, though for your protection we suggest use of closed shoes and long sleeves. Please avoid scarves, long necklaces and jewelry while in the kitchen.
  • Mole Rojo is usually served with chicken pieces. Other options available: panela cheese or mushrooms, please indicate your selection.
  • Public transportation options are available nearby
  • Service animals allowed

What You’ll Experience

We will start your experience with a welcome "agua fresca" while learning about the history of Mexican cuisine. Then we will share with you detailed explanations of recipes and ingredients to be ready to head to the kitchen for a hands-on cooking experience. We will prepare quesadillas with salsa, red rice with fried plantain, hand-made tortillas, red mole, and flan. Afterward, enjoy the lunch you've prepared with a pairing of artisanal mezcal, Mexican craft beer, or Mexican wine. Finish your experience with a high note of hot chocolate and dessert. This Class includes a market tour to Mercado de Coyoacan (walking distance). We will explain the market’s history, organization, and offerings while touring some of their main halls and have a tasting from selected market stands.

Meeting & Pickup

Meeting Point

Aura Casa Coyoacán, San Gregorio, Ciudad de México, Mexico, MX, 04000

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Aura Casa Coyoacán, San Gregorio #3 (Between Felipe Carrillo Puerto and Tres Cruces Streets), Villa Coyoacán, Mexico City.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund.

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Reviews
5.0
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based on 11 reviews
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(TripAdvisor)
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Amazing time cooking!
May 22, 2025

Pame was the chef who gave us the cooking class and it was just amazing! The food, the tour in the market, the welcoming. Absolutely everything was great. She and Dani are super kind and helpful....read more

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(TripAdvisor)
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Nothing short of extraordinary
February 09, 2025

My experience was nothing short of extraordinary. I gained a wealth of new cooking tips and insights, all while being guided by a staff that was exceptionally kind, courteous, and knowledgeable. Th...read more

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(TripAdvisor)
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If you have any interest in food, try this class!
January 30, 2023

This was a fantastic experience! If you are in Mexico City and are looking for a fun way to spend a morning/afternoon - try Aura's classes! Chef Pame was amazing, informative, and SO friendly! She ...read more

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Highly recommended
January 29, 2023

My family and I did a morning class with a market tour which was just brilliant. Our teacher was really helpful and very passionate about cooking good Mexican food.

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(TripAdvisor)
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Una experiencia auténtica y divertida
July 05, 2020

Chef Graciela es encantadora, la clase amena. Se pasa muy bien charlando mientras aprendes, haces - y desde luego degustas. El día de la clase era mi aniversario de bodas y Graciela tuvo el detalle...read more

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