Name: Specialty Coffee Masterclass
Start: 2025-05-19T14:00:00Z
Location: Kigali

Kigali

Specialty Coffee Masterclass

byFood

Viator Experiences

Rwanda, the land of a thousand hills, is a place where the natural beauty of its rolling landscapes matches the warmth of its people. Although this East African gem is often recognized for its rich natural scenery and abundant wildlife, Rwanda also offers a diverse and flavorful food culture that makes it a must-visit destination for any food enthusiast. The Rwandan culinary scene is as vibrant as its landscapes, characterized by simple yet delightful dishes that highlight the country's rich agricultural heritage.
Traditional Rwandan cuisine is primarily vegetarian, reflecting the country's agricultural strengths. Staple foods include beans, bananas, sweet potatoes, and cassava, which are typically complemented by spices that add a distinct flavor to the dishes. One of the most cherished dishes is 'Isombe,' a delicious, hearty dish made from cassava leaves and peanuts, offering a taste that is both unique and fulfilling. Another must-try dish is 'Ugali,' a type of porridge made from maize flour, often served alongside stews or grilled meats, adding a comforting feel to any meal. For meat lovers, 'Brochettes'—grilled meat skewers—are popular and are often found being sold by street vendors in bustling markets.
Rwanda's food culture is not just about the food itself but also about the social aspects of dining. Sharing a meal in Rwanda is an experience filled with warmth and camaraderie, as meals are often enjoyed in the company of family and friends. This communal spirit extends to Rwanda's vibrant dining scene, where restaurants and local eateries serve up traditional dishes with a modern twist. Whether you're dining in Kigali, the bustling capital city, or in one of the serene rural areas, you'll find that Rwanda offers a culinary experience that's as rich and diverse as its landscape. So, as you plan your travels, make sure to explore Rwanda's culinary delights and enjoy the harmony between nature and nourishment that this beautiful country offers.

卢旺达，千丘之国，其自然景观的美丽与人民的热情相得益彰。虽然这个东非瑰宝以其丰富的自然风光和丰富的野生动物闻名，但卢旺达也以其多样而美味的饮食文化为特色，成为美食爱好者必去的目的地之一。卢旺达的烹饪场景如其风景一样多彩，特点是简单却令人愉悦的菜肴，突显了该国丰富的农业传统。传统的卢旺达菜肴主要是素食，反映了该国的农业强项。主食包括豆类、香蕉、红薯和木薯，这些通常与香料搭配，使菜肴具有独特的风味。最受欢迎的菜肴之一是‘Isombe’，这是由木薯叶和花生制成的一道美味可口的佳肴，既独特又让人满足。另一道必尝的菜肴是‘Ugali’，这是一种由玉米粉制成的粥，通常配以炖菜或烤肉，给每餐增添了舒适的感觉。对于肉类爱好者来说，‘Brochettes’——烤肉串——很受欢迎，通常可以在熙熙攘攘的市场上看到街头小贩在售卖。卢旺达的饮食文化不仅仅是食物本身，还包括用餐的社交方面。在卢旺达分享一餐充满了温暖和友情，因为通常在家人和朋友的陪伴下享受餐点。这种社会氛围延伸到卢旺达充满活力的餐饮场景，无论是在首都基加利，还是在宁静的乡村地区，餐馆和地方小吃店都会提供以现代手法演绎的传统菜肴。无论你是在基加利——这个繁华的首都城市——还是在宁静的农村地区用餐，你都会发现卢旺达提供的烹饪体验就如其风景一样丰富多样。因此，当您计划旅行时，务必探索卢旺达的美食佳肴，享受这个美丽国家提供的大自然与营养之间的和谐。

探索卢旺达丰富的烹饪传统，从Isombe和Ugali等传统菜肴到充满活力的就餐体验。

探索卢旺达的烹饪传统

Rwanda

探索卢旺达不可抗拒的烹饪传统：在千丘之国的多样又美味的食物文化中旅行！发现传统菜肴、有活力的就餐体验，并感受卢旺达人的热情好客，品尝这个东非宝地的独特风味。

盧旺達，千丘之國，自然景觀的美麗與人民的熱情相輝映。雖然這個東非瑰寶以其豐富的自然風光和豐富的野生動物聞名，但盧旺達也有著多樣而美味的飲食文化，使其成為美食愛好者必訪的目的地之一。盧旺達的烹飪場景如其風景一樣多彩，其特點是簡單卻令人愉悅的菜餚，突顯出該國豐富的農業傳統。傳統的盧旺達菜餚主要是素食，反映了該國的農業強項。主食包括豆類、香蕉、甜薯和木薯，這些通常會加以香料調味，賦予菜餚獨特的風味。最受歡迎的菜餚之一是‘Isombe’，這是一道由木薯葉和花生製成的美味菜餚，其獨特的風味令人回味無窮。另一道必嚐的菜餚是‘Ugali’，這是一種由玉米粉製成的粥，通常配以燉菜或烤肉，為每餐增添了舒適感。對於肉類愛好者來說，‘Brochettes’——烤肉串——很受歡迎，常能見到街頭小販在熱鬧的市場上售賣。盧旺達的飲食文化不僅僅是食物本身，還包含用餐的社交層面。在盧旺達，分享一餐充滿溫暖與友情，因為餐點常在家人和朋友的陪伴下享受。這種社交氣氛延伸至盧旺達充滿活力的餐飲場景，無論是在首都基加利，還是在寧靜的鄉村地區，餐館和地方小店都會提供以現代手法改良的傳統菜餚。不論你是在基加利這個繁華的首都城市，還是在寧靜的農村地區用餐，你都會發現盧旺達提供的烹飪體驗如其景色一樣豐富多樣。因此，當您計畫旅行時，務必探索盧旺達的美食佳肴，享受這個美麗國家提供的大自然與營養之間的和諧。

探索盧旺達豐富的烹飪傳統，從Isombe和Ugali等傳統菜餚到充滿活力的用餐體驗。

探索盧旺達的烹飪傳統

探索盧旺達不可抗拒的烹飪傳統：在千丘之國的多樣又美味的食物文化中旅行！發現傳統菜餚、有活力的用餐體驗，並感受盧旺達人的熱情好客，品嚐這個東非寶地的獨特風味。

Discover the rich culinary traditions of Rwanda, from traditional dishes like Isombe and Ugali to vibrant dining experiences.

Explore Rwanda's Culinary Traditions

Explore the Irresistible Culinary Traditions of Rwanda: A Journey Through Its Diverse and Flavorful Food Culture Amidst the Land of a Thousand Hills! Discover Traditional Dishes, Vibrant Dining Experiences, and the Warmth of Rwandan Hospitality as You Savor the Unique Flavors of This East African Gem.

Celebrated as a star in the specialty coffee world, Rwandan coffee boasts delicate flavors sought after by connoisseurs around the globe. Here in the
heart of coffee country we invite you to learn how Rwanda’s world-class coffee is harvested, evaluated, roasted, and served. Class guests will pick
coffee cherries straight from the trees in our café’s courtyard garden, then experience transforming them into a beautiful cup of coffee.

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Negative COVID-19 Test Results & Mask Required

Infants are required to sit on an adult’s lap

For a full refund, cancel at least 24 hours before the scheduled departure time.

Immersive, one-of-a-kind coffee experience, we offer an amazing master class of the coffee supply chain that doesn't require taking a step beyond the cafe.
Class Guests will be taken through a short coffee history lesson, harvest cherries from the trees in our garden, taste coffee from all over Rwanda, and create their own custom blend.

Question Coffee Gishushu

Rwandan & EAC Residents

Non Rwandan & EAC Residents

英语

英語

English

法语

法語

French

Explore the art of Rwandan coffee at our masterclass. From cherry picking to roasting, experience every step to a perfect cup. Discover delicate flavors revered globally by coffee lovers.

Kigali, the bustling capital of Rwanda, is a vibrant and dynamic city nestled amidst the picturesque hills of Africa's heartland. Kigali is not just the political and economic hub of the country; it is also a cultural melting pot and a promising destination for those eager to explore a lesser-known gastronomic landscape. As the gateway to the thousand hills of Rwanda, Kigali's culinary scene beautifully encapsulates the diversity and richness of both traditional and contemporary Rwandan cuisine.Visitors to Kigali are in for a treat as they are introduced to the cuisine that heralds the use of fresh and locally-sourced ingredients. Agricultural produce from Rwanda is known for its quality, which translates into the culinary offerings found in the city. Traditional dishes often feature staples like cassava, sweet potatoes, and plantains, alongside well-loved stews made with beans, maize, and luscious Rwandan sauces. The significance of ingredients like ibihaza (pumpkin) and isombe (cassava leaves) showcases Kigali's connection to its agricultural roots.A visit to Rwanda would be incomplete without tasting the celebrated brochettes and nyama choma, which are local favorites. These grilled meat skewers and roasted meats can be cooked with an array of spiced rubs and served with roasted bananas and a side of spicy, tangy sauces. Furthermore, Kigali presents an intriguing fusion of cuisines beyond its traditional offerings. As a growing cosmopolitan city, Kigali hosts a variety of international gastronomic influences, including Indian, Chinese, and European cuisines, making it a delightful culinary journey for any food enthusiast. Whether relishing the fine dining experiences or enjoying a meal at a street vendor, Kigali invites you to taste its culture with every bite.

基加利是卢旺达的首都，坐落在非洲心脏地带的山丘间，是一个充满活力和动感的城市。这里不仅是国家的政治和经济中心，也是一个文化熔炉，为渴望探索鲜为人知的美食景观的人提供了一个有前途的目的地。作为卢旺达千丘的门户，基加利的美食景观完美地体现了传统和现代卢旺达美食的多样性和丰富性。来到基加利的游客将享受到使用新鲜和当地食材的美食。卢旺达的农产品以质量著称，这一特点也反映在城市中提供的美食中。传统菜肴通常以木薯、甘薯和大蕉为主食，搭配豆类、玉米和可口的卢旺达酱汁制成的炖菜。例如ibihaza（南瓜）和isombe（木薯叶）等食材的使用，展示了基加利与其农业根源的联系。到访卢旺达的游客一定不能错过著名的brochettes和nyama choma，这些本地的最爱是精心烤制的肉串和烤肉，可以搭配各种香料揉制，并配以烤香蕉和辛辣、酸辣的酱汁。此外，基加利除了传统美食，还提供了来自全球的美食体验，包括印度、中餐和欧洲美食，这使得它成为一个令任何美食爱好者都激动不已的旅程。「无论您是在高档餐厅享用美食，还是在街边摊体验地道卢旺达小吃，基加利都为您提供每一口都能品尝出其文化的邀请。」

探索基加利的美食多样性，传统卢旺达美食与全球风味融合，成为充满活力的美食目的地。

探索基加利的美食多样性：充满活力的美食目的地

探索卢旺达活力首都基加利的美食，在这里，传统与创新交融，品尝卢旺达和国际料理的诱人组合，使这座城市成为全球美食爱好者的首选目的地

基加利是盧旺達的首都，坐落在非洲心臟地帶的丘陵之間，是一個充滿活力和動感的城市。基加利不僅是國家的政治和經濟中心，還是一個文化熔爐，為渴望探索鮮為人知的美食景觀的人提供了一個有前景的目的地。作為萬千山丘的盧旺達之門，基加利的美食場景完美地體現了傳統與現代盧旺達美食的多樣性和豐富性。來基加利的遊客將享受到使用新鮮和當地食材的美食。盧旺達的農產品以質量著稱，這一特點也在城市中提供的美食中得到充分反映。傳統菜餚通常以木薯、甜薯和香蕉為主食，搭配豆類、玉米和美味的盧旺達醬汁製成的炖菜。例如ibihaza（南瓜）和isombe（木薯葉）等食材的使用，體現了基加利與其農業根源的聯繫。到訪盧旺達不能錯過享用著名的brochettes和nyama choma，這些本地人愛吃的美食是精心烤制的肉串和烤肉，可以搭配各種香料揉制，並配以烤香蕉和辛辣、酸辣的醬汁。此外，基加利除了傳統美食，還提供了來自全球的美食體驗，包括印度、美食和歐洲菜系，這使得它成為一個令人心動的美食旅程。無論是在高檔餐廳享受美食，還是在街邊攤檔品嘗地道風味，基加利邀請您每一口都品味其文化。

探索基加利的美食多樣性，傳統盧旺達美食與全球風味融合，成為充滿活力的美食目的地。

探索基加利的美食多樣性：充滿活力的美食目的地

探索盧旺達活力首都基加利的美食，在這裡，傳統與創新交融，品嚐盧旺達和國際料理的誘人組合，使這座城市成為全球美食愛好者的首選目的地

Explore Kigali's culinary diversity, where traditional Rwandan dishes blend with global flavors, making it a vibrant food destination.

Discover Kigali's Culinary Diversity: A Vibrant Food Destination

Explore the Culinary Delights of Kigali, Rwanda's Vibrant Capital City, Where Tradition Meets Innovation in a Melting Pot of Flavors, Offering a Tantalizing Blend of Rwandan and International Cuisine, Showcasing the City as a Premier Destination for Food Enthusiasts Around the World

Hunt for wild edibles with knowledgeable guides.

与知识渊博的向导一起寻找野生可食用的植物。

采集之旅

與知識淵博的嚮導一起尋找野生可食用的植物。

採集之旅

Foraging Tours

Sample a variety of flavors, from drinks to regional delicacies.

品尝各种风味，从饮品到地方特色美食。

饮品品尝

品嚐各種風味，從飲品到地方特色美食。

飲品品嚐

Tastings

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Specialty Coffee Masterclass

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What You’ll Experience

Start Time

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Cancellation PolicyFor experiences with opening hours, the cancellation deadline is 24 hours before the earliest opening time on the scheduled date.Read more

Cancellation Policy
For experiences with opening hours, the cancellation deadline is 24 hours before the earliest opening time on the scheduled date.
Read more

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