Spritz and Spaghetti: Small Group Tipsy Cooking Class

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
3 hours
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Number of Guests
1 - 12 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Join a fun cooking class in Rome, where you'll create authentic pasta and refreshing spritzes. Enjoy your creations and bring the recipes home. Perfect for food lovers and adventurers!

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Learn how to make traditional Italian pasta and spritzes in the heart of Rome - in the only tipsy cooking class in the city! Learn from an expert, eat everything you make, and take home the recipes. What could be better?


Sample Menu

MAIN
Carbonara/Cacio e Pepe
You’ll be making fresh, fettuccine pasta with the help of your expert chef, and then a delicious carbonara or cacio e pepe sauce. Delizioso!
MAIN
Spritzes!
1. Aperol Spritz. Perfect to get to know each other. 2. Hugo spritz while we’re cooking. 3. Limoncello spritz - sweet and delicious.

What You Get

Handmade pasta and sauce
Local expert chef
Take home recipes
No gluten-free options
No vegan options
No dairy-free options

Good To Know

  • IMPORTANT: Please note that due to the menu we prepare during the class, we are unable to accommodate participants who have coeliac disease, gluten intolerance, and/or follow a vegan diet. We also cannot accommodate lactose intolerance as we use dairy products.
  • Due to the Jubilee, some monuments may be under restoration. Please pay attention to any messages we may send regarding potential changes.
  • If you have any dietary restrictions please let us know in advance so we can figure out how to best accommodate your needs.
  • Public transportation options are available nearby

What You’ll Experience

You’ve never done a cooking class like this before. Join us in the Eternal City for an afternoon of fun, friends, drinks and great food. There’s no better way to spend your holiday! In this class, you’ll learn to make three spritzes, the staple Italian drink, and fresh, handmade pasta with a traditional sauce - all in one class and guided by a local expert chef. We’ll start with an Aperol spritz, as you get to know the other people in the class and meet your chef. Then, we’ll start with the pasta. Using fresh, locally sourced ingredients, you’ll roll, cut and cook your very own pasta and learn how to make the ultimate carbonara or cacio e pepe. While you’re cooking, you’ll also be enjoying a Hugo spritz - because why not? Once everything's ready, enjoy your food with your new friends, your chef, and a delicious Limoncello spritz to cap off a perfect afternoon. What are you waiting for? Book on now!

Meeting & Pickup

Meeting Point

Via Cesare Balbo 19, Via Cesare Balbo, Roma Città metropolitana di Roma Capitale Lazio, Italy, IT, 00184

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Please arrive at Cesare Balbo 19, around the corner from the Hotel 77 entrance. Look for "Rome with Chef" sign. Please arrive 10 minutes prior to start time. Late arrivals may not be able to attend the class. Please check local covid regulations before attending.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $93.55 
Book Now
Please note: The price varies based on group size. The time is in Central European Time.
Free cancellation (24 hours notice)
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INSTANT CONFIRMATION
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from  $93.55  per guest
Book Now
Please note: The price varies based on group size. The time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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