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Rolled Sushi Making Class

Organized by Masa & Junko
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Summary
Highlights
Experience Details
Experience Location
Reviews
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Duration
2.5 hours
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Number of Guests
1 - 20 guests
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Accessibility
Wheelchair Accessible, Stroller Accessible, Family-friendly
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Language
Japanese, English
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Other
With green tea, With recipe, With sake

Try your hand at making your own sushi at a Tokyo sushi making class, where you'll make a feast of beautiful and delicious sushi creations.

Highlights

  • Enjoy preparing and making your own rolled sushi and sushi mille-feuilles

  • All ingredients are available to use for the recipes

  • No MSG or additives used

  • Enjoy your feast of beautiful sushi at the end of the class

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

With a variety of shapes, sizes, colors, and flavors, sushi is not only diverse and delicious, but a beauty to behold. With a long legacy of craftsmanship and attention to detail associated with preparing delicious sushi, making sushi is an intricate art form that’s been around in Japan for centuries.


Of course, sushi is a must-eat when visiting Tokyo! Why not try and make your own at a sushi making class, and enjoy eating the sushi too! This Rolled Sushi Class is an opportunity to make a rolled style. Join this Tokyo sushi making class to learn in-depth about the culture and history of sushi, and how to prepare different components, types, and filling ingredients. With the help of an English-speaking cooking instructor, you’ll learn different rolling techniques to make a classic sushi roll or one that’s inside out! Have it your way, choose flavors and arrange your finished sushi how you like it. In a Tokyo sushi making class, you’ll prepare your own beautiful sushi pieces that are packed with freshness and flavor.

What You Get

English-speaking Japanese cooking instructor
Ingredients for making hand-rolled sushi and sushi mille-feuilles
Utensils and tools to make sushi

Good To Know

  • Upon booking, you will receive a confirmation. Once confirmed, present your booking information at the cooking class.

Meeting Point and Meeting Time

  • The meeting point is at the cooking class location. This cooking class in Tokyo is located in between historical Asakusa and Kappabashi Kitchen Town. The exact location and video guide for accessing the cooking class location will be provided upon booking.

Cancellation Policy

Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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Experience Location

Home to the famous Sensoji Temple, a Buddhist temple built in the 7th century, Asakusa overflows with rich history and traditional culture. In the past, Asakusa was Tokyo’s leading entertainment district, a red light district with a number of kabuki theaters. Most of Asakusa was destroyed during World War II, but it has since grown into one of Tokyo's most visited tourist spots. Here, you'll find Nakamise Dori, a bustling shopping street lined with local snack and souvenir shops. Asakusa also has other attractions such as parks, public baths, and museums.

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What People Are Saying
Overall ratings and reviews
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MAi Rouveure
January 09, 2020
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Excellent class! The class goes at your pace and you can ask any questions about sushi, fish or any other Japanese food as the chef is very knowledgeable! The sushi is very yummy and he explains st...read more

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Earliest available date: July 31, 2025
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Please note that the time is in Japan Standard Time.
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Free cancellation (48 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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