Teulada: Sardinian Bottarga Workshop
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Earliest Date Available: November 7, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Language
English, Italian
US$231.70 per guest
Guest
Adult x1
Date
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Earliest Date Available: November 7, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
This experience blends culinary tradition, sensory exploration, and hands‑on learning. In a warm and welcoming setting, artisans will introduce you to the story, climate, and coastal culture that make Sardinian bottarga so special. You’ll touch and smell the key ingredients, try your hand at heritage techniques, and enjoy guided tastings. By the end, you’ll not only understand this delicacy - you’ll be able to recreate its essence and take home your own handcrafted portion.
Fresh ingredients and tools for curing and preparing bottarga
Wine or soft drinks
Bottled water
Mini bottarga portion to take home as a souvenir (if available)
Tasting of bottarga with local accompaniments (bread, olive oil)
Interactive bottarga workshop with skilled Sardinian artisans
Hotel pick-up e drop-off
Discover one of Sardinia’s culinary treasures in an immersive, hands‑on workshop with local artisans. In a charming setting near the sea, you’ll learn the centuries‑old craft of preparing bottarga - cured fish roe prized throughout the Mediterranean. Touch, taste, and smell the ingredients, watch traditional techniques in action, and create your own bottarga board to enjoy and take home as a savory souvenir of your time in Sardinia.
- Explore the history and tradition of Sardinian bottarga making
- See and participate in traditional curing and seasoning techniques
- Taste masterful pairings with local wine, bread, and olive oil
- Take home your own artisanal bottarga creation
Minimum 2 participants.
Meeting Point
Via Vittorio Emanuele 18, Via Vittorio Emanuele, Teulada Città Metropolitana di Cagliari Sardegna, Italy, IT, 09019
Open in Google MapsMeet at the address given. The staff will see you there to start the experience & enjoy the workshop
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.

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