Booking is currently not available for this experience. Please check back later.

Sushi and Tempura Cooking Class with Tsukiji Market Tour

Hosted by Kishimoto
Show All Photos
Share
Save
Show All Photos
Summary
Highlights
Experience Details
Experience Location
Duration
4.5 hours
Number of Guests
2 - 6 guests
Accessibility
Stroller Accessible, Family-friendly
Language
Japanese, English
Other
Vegan, Vegetarian, With lunch
Visit Tsukiji Outer Market to learn about seafood and local ingredients. Return to your host’s traditional Japanese home to enjoy a hands-on tempura and sushi making class.
Highlights
Taught in English, learn about Japanese history and different local ingredients as you wander through the outer part of Tsukiji Market
Enjoy shopping and discovering Japanese condiments and specialties at Tsukiji, and purchase fresh ingredients to cook your lunch
Head back to the cooking studio at a modern Japanese home and learn new Japanese cooking techniques making sushi, tempura, and some Japanese homestyle side dishes
Enjoy eating your fresh feast while sipping sake to match it, with green tea and sweets as well
Learn about different Japanese flavors and cooking techniques from a true professional
For each guest that attends this experience, byFood will donate
10 meals
Experience Details
Learn how to cook like a local during this immersive Tsukiji Market experience! This sushi and tempura cooking class with Tsukiji Market tour begins with an opportunity to explore Tsukiji Outer Market with the guidance of your friendly host. She is a trained Japanese chef as well as a sake sommelier. During this experience, you will explore the outer part of Tsukiji Fish Market, and then make fresh sushi using sashimi purchased there. You will convene at Tsukiji Market in the morning, and be greeted warmly by your English-speaking host. Here, you can learn in-depth about Tsukiji Market as Tokyo’s original wholesaler for quality fish and produce, now still with many specialty food shops and some of the best seafood in Tokyo brought in from Toyosu Market. You can learn about seasonal ingredients, exotic produce, and essential components of Japanese cuisine during this immersive half-day session. Guided by your host, you’ll explore knife shops, pottery stores and kitchen utensil shops, and enjoy shopping for souvenirs. During this hour-long tour, you will also purchase fresh ingredients to cook your sushi lunch. Then, you will head to a private home cooking studio, a 20-minute taxi ride away, and step into your welcoming host’s Japanese home. With beautiful Japanese decor and a calm atmosphere, you will feel like you are cooking at a local friend’s home! Jumping into the cooking session, you will watch some demonstrations as well as getting involved in the kitchen. You will make “temari” balls of sushi, crunchy tempura, and traditional Japanese side dishes for lunch. With handy tips and tricks, you will truly feel like a local cooking with expert guidance from your host. After cooking, you will sit down together to enjoy your fresh feast with specially-chosen sake. You will also learn about Japanese table manners, and enjoy green tea and sweets to follow.
Inclusions
1-hour tour of Tsukiji Market with English-speaking guide and cooking instructor
Taxi from Tsukiji Market to the cooking studio
Tools and ingredients to make sushi, tempura, and side dishes (lunch)
2 types of sake, green tea, and Japanese sweets
Recipes in English (via email)
Exclusions
Transportation to and from the venue
Meeting Point and Meeting Time
The meeting point is at Tsukiji Information Center. @ TSUKIJI Information Center, 2nd Floor of Tsukiji KY Building Address:
 4-7-5 Tsukiji, Chuo-ku, Tokyo
Remarks
Please select the Weekend Booking option below if you are planning to come on a weekend
The drinking age in Japan in 20 years old so sake will only be served to participants ages 20 years and older
Vegan and vegetarian options are possible with advance notice
Menu is seasonal depending on supplier’s produce available
As this experience is held in a private home, all male participants must be accompanied by at least one female participant
Experience Location
The early-morning bustle and the spectacle of seeing whole fish expertly carved right before your eyes, combined with an array of local delicacies, make Tsukiji Market a must-visit in Tokyo. While the Tsukiji Fish Market’s auction was relocated to Toyosu in October 2018, many of Tsukiji Outer Market’s street vendors and restaurants remained. Some shops and restaurants have been in business for over 100 years! And since the seafood sold at Tsukiji Market is delivered directly from Toyosu Fish Market, Tsukiji Market is still one of the best places in Tokyo for fresh seafood.
Get Directions
Place a Booking
Select at least 2 guests
Select Guest
Select at least 2 guests
Adult
(1 - 120)
0
Clear
Apply
Date
Select Date
Date
December
2022
SuMoTuWeThFrSa
27282930123
45678910
11121314151617
18192021222324
25262728293031
Time
Select Time
Time
Earliest available date: December 16, 2022
from
¥ 16,000
per guest
Book now
Please note that the time is in Japan Standard Time.
For each guest that attends this experience, byFood will donate
10 meals