Cooking class Cortona




Cooking class Cortona
Join our family at Agriturismo Bellini in Cortona for a hands-on pasta-making class. Discover time-honored techniques using our organic ingredients. Taste tradition with us.
Experience Details
We are the owners of Agriturismo Bellini. We make fresh pasta like our mom and grandmother taught us and we will share with you all the secrets of working with flour and water. Our family owns an organic farm where we produce wine and olive oil on our estate.
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
- Service animals allowed
What You’ll Experience
Meeting & Pickup
Piazza Giuseppe Garibaldi, Castiglion Fiorentino Provincia di Arezzo Toscana, Italy, IT, 52043
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Chef Dedalo and Chef Otilia host an amazing Tuscan culinary experience. Their cooking class was our most favorite, lasting family memory from our trip to Cortona and I cannot recommend it enough. ...read more

My husband and I took a cooking class (just the two of us) taught by Dèdalo and his wife Otilia in their home. My Italian is so-so but my husband only speaks English but communication wasn’t a prob...read more
I booked this cookery course for myself and my daughter and her friend. it was amazing. I can't say how much fun it was and getting to meet a lovely family at the same time was even more special. t...read more
This experience was so much fun! Our host was such a character - amazing stories and great food with an Italian family. Chef Dandy was so welcoming, and we loved that his mother was part of the c...read more
What a fantastic experience! Dedalo and his mom and dad opened up their home to us and shared with us their love of cooking. While learning the recipes and correct way of making the food, we shared...read more



